Cheng's Beijing Chinese Restaurant

"The cashew chicken was good but the sweet and sour pork was cooked too hard. The eggroll had a bitter taste, not good. The portion size was a bit small and I wasn't full when I left."

"I like it but today I tried wonton soup for the first time and I love it. I have never been there, just ordered delivery. They always sent appetizers for free. I love it"

"Warmly greeted and quickly seated upon entry. I observed the establishment, including the restroom to be noticably clean, l felt until my food arrived that my service was exceptional. I found the main menu to be aggressively and excessively pricey, while the lunch menu seemed more reality based. Unfortunately while l found the food to be visually inviting, it seemed to be abundantly flavored using only one lone seasoning, SALT. Any attempt to enjoy consuming it were evaporated by the over abundance of salt. This needless contamination made it basically inedible. While attempting to rectify the situation, I'm not sure if the lack of command of the English language was the problem or if the over shadowing of staff indifference was the real problem, needless to say the staff became stuck on stupid over it and gravitated to not comprehending my objections to eating a 5yr supply of salt in a single seating. I truly didn't feel that my patronage wasn't remotely appreciated or valued here. Unless your suffering from an extreme salt deficiency, this is not an establishment that l would remotely recommend visiting or eating from."

"First visit. We stopped by chance looking for something different. Pleasantly surprised. Service good. Food fantastic. Be sure to try the Shrimp and Pork Shu Mai! Our new go to place for Pho!"

"This is a great place to stop for lunch or dinner. The staff are very friendly and attentive. The dining area was nice and clean and has good ambiance. The facilities were clean and stocked. Togo orders are packed with care so there is no spillage on the drive! I’ll be back for sure."