Ton Kao Thai

"This review is based solely on the pad see ew dish and fried spring rolls. The noodles were complete mush and had zero char to it. The flavor was leaning more on the fish sauce side instead of soy sauce. The egg rolls/ fried spring rolls were full of mush veggies. If you want pad see ew, order go from Paadee across the street. You can have it there or to go and eat it at the food carts"

"Food was disappointing, unfortunately. Ordered green curry with tofu; eggplant was missing all together, but overall favor was good. I was really craving eggplant and picked this dish specifically because of this ingredient."

"All four items we purchased were SO tasty. Have had a lot of Thai food over the years and this place rates high on the list. What a gem!"

"I love Thai food and have been trying many Thai restaurants and food carts in PDX. Tried this place twice now, months apart, and have found the quality consistently excellent. This most recent try was chicken green curry, medium spice. Food was flavorful, spice level was not overwhelming, and the eggplant was perfectly cooked - not too hard, not too soft (this is a challenging feat, as other places have demonstrated to me). What was particularly impressive is that I snuck in right before closing, and despite the interruption to their end-of-day work, the food was this exemplary. Only thing to note per the curry: the rice was in the same container as the curry. I ate right there, but if this dish is travelling, the rice may become soggy. Last go was Pad Ki Mao, which was similarly within excellent tolerances - the noodles were not stuck together or too soft, which other places have disappointed with. Seriously some of the best Thai food Portland has to offer!"

"My husband and I always love Thai food, that's why we gave it a try. We ordered spicy chicken pad thai and kind of disappointed with the flavor. Food was oily, bland, and not too spicy."