Alleycat Bar

"Ridiculously slow: 20+ minutes from ordering a drink to receiving a drink, even on a slow night. Terrible service: prepare to be left in the dark wondering where and how to order, just to be chased down... not to clean the table you sat at, but to get your credit card. Then when drinks are delivered, be prepared for them to come take them away from you. No, not instantly swapped with the correct drinks, but just taking your drink away citing that they brought you the wrong drink and they will make you a different one. Then when you say to just cancel the order, they still bring you another drink and try to charge you full price. I know the problem - it's the self-righteous owner behind the bar acting like a puppet master telling her minions what to do. The food is always unique and amazing. The drinks are amazing. Would I go back after my last experience? NEVER."

"Them brisket nachos lookin delectable and are delectable. My taste buds are forever satisfied."

"Second of three on a bar crawl. Cute little spot nestled in-between an alley right beside Masonry Grill and where the old 1859 is located. Space is small but felt large and the inside was very modern and cozy. We only ordered drinks so this review is strictly off aesthetic and drinks. We ordered a Stone Old Fashioned and Cool As A Cucumber. Without question, the Stone Old Fashioned was the best drink I've had in the area, and that's in high regard because Epilogue makes the other best Old Fashioned I've had. High compliments to their mixologist for creating such a balance, freshing menu of drinks. The Cool As A Cucumber was also fragrant, tasty, and refreshing and would also highly recommend. This is a definitely cute space and we will definitely be back. Highly recommend their drink selection if you want a great hangout after work with friends or significant other."

"Only complaint is that I stupidly circled the block looking for this place— guys, it’s in the alley. See context clues in the name. Anyway, the drinks are very tasty! Brain child of the bartender with the cool hair. Happy hour is great and I got a Frito Pie which I never heard of but was tasty! Also, apparently they have trivia on Wednesday nights."

"This was quite the experience. We went on a Friday night. This trip was not necessarily a good experience. It was our first time going. The place was pretty packed but we still managed to find a couple seats back in the corner. There were only 3 ppl working. I understand they are short staffed. I am not looking for perfection by any means! There was the bar tender working (she is the only one making all the drinks), a kitchen staff (he helped with cooking food and squeezing lemons) and a new lady (we were told it was her first night working). We ordered pretty soon after walking in. I kid you not, it took a whole hour from the time we ordered only 2 drinks to finally get them!! And to top it off, they were not even the drinks we ordered!! We saw a few groups walk in, get seated then wait it line for 20min or so to order just to give up and walk out. We overheard some other ppl talking saying that the place usually isn't this busy. Like I say, I understand being short staffed, but even with only 3 ppl, I have seen much better efficiency in other places. Might be willing to try this place again if I either see more ppl working or not so many customers around."