My Brother's Crawfish 8230 Southeast Harrison Street, Portland, OR 97216

"Awesome seafood boil and po’ boys. If you have a craving for crawfish like I did, then this place is right for you. I went at 3 PM, right when they opened. It was a little expensive but well worth it. I ordered the crawfish and snow crab boil and happily ate every bit of it. The drinks were delicious but not quite strong enough for my taste. My brother ordered the fried oyster Po’ boy and enjoyed it very much. The chicken strips are good, especially with their delicious honey mustard, though a little under seasoned. Make sure to tell them if it’s your birthday for an awesome delicious surprise!"

"The bestie, hubby, and I took a trip to My Brother's Crawfish for their 99¢ wing and oyster day. We got two orders of oysters to split, two orders of wings (we told the waitress to surprise us!), an order of crawfish, and their bacon wrapped quail eggs. First, I would love to give a shout out to our two waitresses, JP and Tiffany! They were both so lovely to interact with, and made our dining experience so enjoyable! They were both so attentive and personable! The oysters were great and had a fresh flavor to them. They offered lemons, which I did squeeze over mine. They also did send cocktail sauce with the oysters. No one in my party actually used it, because the oysters had enough flavor on their own! It is a rarity for us to find oysters of this calibre, especially for the price they offer them for on Mondays. We loved the wings! They were so meaty and well flavored. Our favorites were the "salt and pepper" ones ---- which were definitely more Asian inspired. The sauce was sweet, with jalapeno and onion slices. They were fantastic. The buffalo wings were really good, too, but didn't carry the same *pop* that the other wings had. The crawfish bowl that we ordered was so tasty! It carried a heat I didn't expect, but definitely enwrapped myself in! Our table really appreciated Tiffany and JP offering/bringing us some bread to soak up the soup that was leftover from the crawfish! I will be honest in saying that my biggest letdown of the entire meal was the plate of bacon wrapped quail eggs that we were given. The eggs were far too well done and the bacon was far too crispy! For this type of dish, the softer yolk and less-cooked bacon are the stars! And I hate to say it, but this really didn't hit the mark for me. I can say, we will definitely be returning! The service and food, overall, were excellent!"

"Fun experience, we came on Wednesday ladies night and were able to get seated right away. Every table was full for the whole time we ate. Drinks & background music were great. The food was awesome and fresh. Our server was attentive, friendly and patiently explained/answered our questions. I was happy to order through him instead of the QR code. Pricing was very reasonable. Overall, we left really happy."

"Went on Valentines Day, parking was tight as it is a very small lot but we were lucky and snagged a spot upfront. We arrived at 6:50 and had a 5-10 .in wait at the front, which was understandable since it was packed. This was my first time here so I don't know if this is a usual thing or just because of the date. The wait time was about an hour and a half but I had made a reservation for 7 so that wasn't an issue. Our reservation time had accidentally been entered as 7:30 but the staff was able to accommodate us immediately despite the snag. The dining room is on the smaller side with plenty of booths. The drinks were tasty, the whiskey cocktails are my personal favorite. We came for the boil but did order 3 apps, the alligator, quail eggs, and hushpuppies. I wish the hushpuppies had jalapeños diced in them but they were very good and moist. The alligator was fried well and came with a side of tartar. Be warned the eggs will continue to cook as they sit so eat those first for a perfect soft boil. Speaking of boils we ordered the medium, which was a perfect amount of spice and they also asked if we wanted garlic butter mixed in witch of course we did. We ordered the king crab, crawfish, peeled shrimp and lobster tail. The crab was perfect, buttery and sweet. The meal came with so many crawfish and I was so appreciative of that. It seems like most places really skimp on the crawfish. The service was pretty good, they seemed a little short staffed but they were all friendly and attentive as possible with the circumstances as they were. Definitely plan on coming back"