Mio Sushi on Hawthorne

"I actually like mio sushi for the most part but they are doing this thing that is so unacceptable. The put a thin paper doily at the bottom of their takoyaki takeout. Why!!? The paper sticks to the takoyaki and you inadvertantly end up eating paper. Plus the don't put any bonito flakes in the takiyaki which is also a crime. It's like they've never tried eating the things they make. I feel like personally calling to complain about this. It's so unnecessary. Please stop it mio."

"Extremely mid rainbow roll, which is extra disappointing since it's listed under their premium rolls and therefore more expensive. The roll was tiny, fish did not seem fresh, and overall bland. I got takeout, which was completed much faster than expected on the grubhub app. Most likely won't be coming back."

"These guys have such friendly staff who were so excited to get me fed! The qualify of the food was the best I've had from a sushi restaurant before and the prices were very reasonable. The menu is so large with so much variety I haven't been able to try it all but based on what I have tried (mostly rolls and sashimi), the quality will likely meet your expectations. 10/10"

"Tripled their prices. $6.00 for avacado roll. $12.00 for 2 pieces of salmon. And salmon was not the quality we normally get. Bad. Smelled like a fish store in there. not a good sign. Mio used to be the best. Not anymore. 4 plates 56.00 ya never again"

"It was fine. Most of the food was decent and the service was good. I liked that they had vegetarian Gyoza, that made me very happy but the sushi was eh. I would go back for the Gyoza though... so I guess that made it better. I'm iffy on 3/4 stars. But since I would go back for the Gyoza I went with 4."