Ambrosia Restaurant & Bar

"Was in Eugene last week visiting a friend and we went to Ambrosia. Loved the historic exterior architecture and the interior ambiance. As we entered, we were greeted warmly by Armen, the owner. We decided to eat at the bar where Wayne quickly took our drink order and remained attentive the whole time we were there. We shared the gorgonzola stuffed artichoke for an appetizer which was sooo good and almost a meal in itself. I had the Spring Pacific Scallops served on a bed of spinach risotto with brussel sprouts and my friend had the Spaghetti Bolognese. Both dishes were delicious! Chef Evan Potoker made a point to come by to say hello and ensure that everything was prepared to our liking. The next time I'm in Eugene, I will definitely go back!"

"It is actually a nice restaurant. Service was very good and the place was clean and classy. Food, on the other hand, was not that great for the price. We had the antipasto dish that was good. The calamari was kind of tasteless. I got the Halibut. The portion size was good, and the presentation was ok. The surface of the fish was leathery because it was overdone. The inside was ok and moist, but you could not cut the crust with your fork. Not good in my book. The wild rice could have looked bette, but the taste was good. Good variety of wines and the drinks were good and loaded. Our waitress was friendly and attentive. And the maitre de also did a fine job."

"Amazing! Wonderful food and service. Ambrosia has an excellent wine selection. The atmosphere is very nice. We came for dinner to treat ourselves before a show and we're not disappointed!"

"We had a wonderful dinner. Please make sure to make reservations especially Friday and Saturday nights. Chloe was are server and she was friendly, knowledgeable, and very prompt. We didn’t have to wait for anything. We had the Calamari appetizer, it was fresh and very flavorful. My husband and I both ordered the Lobster and Crab Ravioli this was spicy, creamy. I had the Panna Cotta for dessert! We couldn’t asked for a better time."

"Ambrosia was welcoming from the beginning to the end. I was greeted at the door by the owner himself and seated right away! Wayne was my server and he was kind and attentive. I chose to try the dinner special and it was so tasteful I ate it all! I over heard some regulars talking about the chocolate mousse so I opted to indulge furthermore! It was so rich and I liked the texture too! The place is so warm feeling and clean. Staff were all cheerful and I will definitely bring a friend next time."