Virtuous Pie 1126 Southeast Division Street, Portland, OR 97202

"The garlic knots would have been A+ amazing if they weren't burnt! The sauce on the tikka masala pizza was heavenly (props to Maruti Restaurant!) but the tofu "paneer" seemed to just be uncooked firm tofu? It was fine. And the pizza crust was also fine. Not magical like the knots, it was a bit spongy, absolutely no crust/snap. It wasn't terrible, I just was hoping to be impressed - especially considering the price."

"We got takeout and had the ultraviolet and sgt pepperoni pizzas. Both had great flavor. The crust was thin but soft, not crispy. I generally prefer pizza that has crust with more structure (from being thicker or crispier), but that's just a personal preference. The pizzas were a little smaller than we hoped for, but we still really enjoyed them. We also got pints of the ballpark and the raspberry cheesecake ice cream, and they were delicious. The price on the ice cream pints seemed very reasonable for the amount you get. The only challenge with the ice cream was that it's a little hard when you first take it out of the freezer, so it's difficult to scoop. Overall, we liked everything we had here, and I'd love to try more of their ice cream flavors."

"This was a lovely place to grab a vegan pizza. We ordered a pizza with vegan sausage and hot honey. While this isn’t your fake cheese that has a nice pull, it is super tasty cashew cheese. We also ordered the artichoke dip which was delicious. This isn’t something I typically get to indulge in, and it was quite the treat. We went at 3pm, so it was fairly empty, but the staff was lovely and very nice to work with."

"My husband and I stopped by for lunch. We got a kale Caesar salad that was so good and the pepperoni pizza with a side of ranch. Service was great! We are both newly trying to be mostly vegan so we can’t wait to come back again. Was blown away at how tasty everything was. You almost couldn’t tell it was vegan! Plus the atmosphere is just cute."

"My husband and I came here for our anniversary dinner since it looked like this place had a great vegan menu. We got the focaccia with zesty ranch, chicken alfredo, and the macaroni and cheese skillet. Portion sizes were good and the prices were reasonable. However, the cashier spoke very quietly so we could hardly hear him when he “announced” that our specialty-made soda was ready — which he just set on the front counter instead of bringing to us. The drink had not been mixed, so it tasted like sour water until we mixed it ourselves. Would’ve been better off buying one of their pre-bottled kombuchas. Other than that, the experience was pretty good overall and definitely a great place to find good vegan food."