Bellagios Pizza 8112 Southeast 13th Avenue, Portland, OR 97202

"I walk in and ask for a large Gluten free pizza. They said okay, they could do that. I see a person in the back mopping up and it looks like they're closing. So I ask. " Hey, I see someone back there mopping up, is this okay? I have no issue going somewhere else if you guys are trying to get out of here." Person at the register says "it's up to her" (the person mopping) she says it's fine. So I ordered my gluten free pizza to go and what I got was terrible. Under cooked, bitter raw onions. I took one bite and called to say i wanted a refund. Terrible. I gave the option of me not ordering when I saw the person cleaning up. I wouldn't have been upset. I got a "no, it's fine. What do you want"? I'm unhappy. This pizza is raw, doughy and the onions are so bitter it makes me question if the sausage is even cooked. I got wings too. Are they done? I didn't go out and buy dinner just to have to cook it myself. Terrible. Terrible. Terrible service. Never going back"

"In the great scheme of things, you can probably find better pizza at a boutique but this is solid and great pizza and hands down has the best gluten free crust of anyone who delivers in pdx"

"The kind folks at Bellagios Pizza brought three pies over to us at Columbia Sportswear and made us all a very happy crew with smiles all around. Thank you so much! Insanely delicious. You made our night, working on Halloween."

"Always consistent with good & fair priced pizza! They always are happy to accommodate our half and half order. Also saved us today because they were one of the only restaurants open during the snow storm."

"Overall excellent Pizza very consistent most of the time. While not NYC, Chicago or Detroit style pizza they do make an excellent Gourmet Pizza with quality ingredients and chewy well proofed dough. They do a good job of keeping the crust from burning and popping the air bubbles around the crust. We absolutely love their cinnamon sticks/twists - but they are spendy at about $1 per stick/twist."