Tujague's 429 Decatur Street, New Orleans, LA 70130

"Nice place located on the side of the French Quarter, decor and setup are nice. Just don’t go there on Dec 31st for brunch because it was a mess. Order took forever and they missed some of the orders. Maybe because we’re used to the level of Service in Montreal which is usually awesome. Food was good: the shrimp crepes were the best. Pain perdu was good. Rest was ok. Maybe on a different day it would be better"

"Christmas dinner is Tujagues was an absolute madhouse! But a very fun one. The food was excellent! We selected the gumbo to start and the duck and pork shank for mains. Everything was top notch! Four stars because the atmosphere was very hectic - shouting, dishes crashing, running servers, crying baby (totally not their fault). I wish we had dressed up a bit more. I recommend business attire. Do take time to order a drink at the bar prior to dinner."

"If you're into history, this is the place for you. While.not the original location, the new location is stunningly gorgeous and dripping with historical references to the original. The recipes and food quality appear unchanged, and the Revillion selections were delicious. Our waiter was phenomenal, we didn't want for anything, he was accommodating and kind with great suggestions, and our glasses were never empty. If you're looking for a history-heavy Revillion without the dress code of Antoine's (especially for tourists) this is a great option."

"Great spot in NOLA. Upscale vibe with excellent food and very good old school southern cocktails. They have bottomless mimosas, but I really liked the Brown Derby. The brunch food is awesome. Pork Benedict was very good. Boudin balls were among the best. The Croque Madame was the star. Great flavor. The staff was top notch."