1847 at the Stamm House

"Really cool, historic building. The food was delicious! Try any of their pastas, but highly recommend their beef stroganoff. The truffle fries are yummy too. Especially the dipping sauce!"

"Some of the best calamari I’ve had in town! Aliza is a great server and the atmosphere is amazing!! Drinks are also A+ I recommend the espresso martini!"

"Stopped out of the blue to check out this location and it was very good. I was seated promptly upstair and the interior was pretty neat. Server was solid and recommended several options to me. Ordered the food came hot and ready to eat. Highly recommend the location for a unique visit."

"1847 at the Stamm House is a wonderful restaurant experience with good food, good service, and wonderful ambiance The food selections are varied from a hamburger though fancier pastas and meat dishes. My salmon and asparagus linguini was very good, but not an exceptional experience. Leslie loved her farm burger. Service was very pleasant, but the delay between “steps” were quite long. Atmosphere is exceptional…We Sat outside in the good summer weather on the patio…Really pleasant Plenty of parking…I think they just repaved their parking lot…but e we walked s as e we live nearby."

"Honestly it was a mixed experience. For a fine dining restaurant, the food quality was a bit suspect. The Chicken Parmesan was cold and the beef in the beef stroganoff was tough and grissley. We had them replace the chicken parmesan and it came out steaming hot the second time. On the plus side, the service was great from Charlie. The portion sizes were huge. I wish there were more mashed potato/vegatable sides. A lot of pasta choices. The Chicken Marsala was one of the better dishes, but the pasta was pretty al dente. The farm burger with the sunny side egg (see picture) was really good. Pesto Pappardelle was also good. We added 3 jumbo shrimp for an extra $9 (ouch), but they were delicious. A couple of side notes: It was my daughters 25th birthday, but we were told that they don't do anything special for birthdays. That really surprised us, I just assumed a birthday desert maybe? No fresh bread was offered. Again I found this surprising for a high end dining place. Drinks were good, especially the orange bourbon. And reasonably priced for a high end restaurant ($7 to $10)"