Alex Di Peppe’s

"Family run place and a little loose on the service. They got my order wrong but that was okay because the lasagna that I didn't order was good. Unfortunately, the pizza wasn't very good, and the veal Parmesan wasn't, either. I did like the spicy salame sandwich tho."

"This was my best Italian restaurant since last year but today, I’m not impressed. The service was good as usual and very attentive. However, the problem is with the food. The first picture was the best moment of the food we had there. It was creamy and the season is on point. The second and third picture is for our “last” time here. The sauce is a mess, so oily and overly season. We asked the server that is this the usual one and she say yes when it cold it, the oil or butter will separate and it will become like this. So, I’m not argue with her anymore since she say it is usual but for me it’s not. Sadly to lose our favorite spot but we will not be there anymore."

"First time here and I have to say, it’s pretty darn good!!! The antipasto salad was loaded with meat and cheese. The garlic bread is very tasty. I had the Chicken Marsala….. It was very good! Everyone was very pleased with their food. Looking forward to trying the pizza next, it looked delicious!!"

"Been a few years and this place is still TOP TIER! Legit my favorite place to get pink sauce pasta and they did a damn fine job! It’s family owned and the family is from the community as well. Me and my brother use to do band with their kids and he would donate yummy pizza to our school. Support this local business and get a full satisfied belly in return. Excuse the messy fotos just couldn’t wait to dig in!"