Breakthrough Sushi 228 Hamilton Avenue, Palo Alto, CA 94301
About the Business
Breakthrough Sushi, located at 228 Hamilton Avenue in Palo Alto, California, is a premier institution with over eleven years of experience in providing exceptional sushi catering and classes. With over 1,000 sushi events and 20,000 guests served, Breakthrough Sushi has earned a reputation for excellence with five-star reviews.
At Breakthrough Sushi, all sushi is prepared on site to ensure the freshest experience for guests. Our skilled chefs demonstrate the art of sushi-making, using only sustainable seafood sourced in accordance with Monterey Aquarium's "Seafood Watch Consumer Guide" and the Marine Stewardship Council's certification program.
Elevate your event with an exclusive sushi class at Breakthrough Sushi, where you and your guests can learn the art of sushi-making in an inspiring setting. With our unforgettable sushi catering service, you can transform your office, home, or venue into a private sushi bar and impress clients and colleagues.
Our commitment to providing more than just the best sushi extends to creating emotional experiences that connect people and raise spirits. We cater to a variety of industries, including Tech, Finance, Law, and Biotechnology, with our private sushi chef service praised by CEOs and top executives in the San Francisco Bay Area.
Whether you have a query about our breakthrough sushi, want to learn more about our events, or request a quote for catering, we would love to hear from you. Contact Breakthrough Sushi today to create an unforgettable celebration experience.
Photos
Location & Phone number
2583, 228 Hamilton Ave 3rd floor, Palo Alto, CA 94301, United States
Hours open
Monday:
11:00 - 16:00
Tuesday:
11:00 - 16:00
Wednesday:
11:00 - 16:00
Thursday:
11:00 - 16:00
Friday:
11:00 - 16:00
Saturday:
Closed
Sunday:
Closed
Reviews
"Kaz is an awesome teacher! He is seamless in his jokes and his tailoring of the lesson to the attendees is masterful. I definitely feel comfortable making sushi on my own and know how to pick out the right ingredients too! Make sure you bring a Togo container, I was able to make 8 rolls, 3 hand rolls and used the leftover fish and rice to make a bunch of nigiri. Plenty to take to the family!"
"Kaz is the real deal and an excellent guide to take you down the path of understanding sushi. My wife and I took the breakthrough sushi class and had so much fun and learned a ton. Kaz is very thorough in his explanations, he’s patient, he teaches you proper knife skills, drops a lot of history lessons on sushi culture, you learn what the differences are on the grades of fish, you make and eat a bunch of amazing sushi, gave us confidence that we could do it on our own. Best of all Kaz has a great sense of humor and we were all laughing and having the best time from beginning to end. If you’re considering taking the class, do it, you won’t be disappointed."
"Really nice and interactive class, chef Kaz is an excellent instructor and the rolls were amazing! Thanks definitely will be back"
"What a wonderful class it was! Kas was an amazing sushi instructor. He was super patient, knowledgeable, and humorous. He used high quality sushi fish and we had some leftover that we got to bring home. We made 5 different types of sushi rolls. We enjoyed the ambience and the experience. Everything was nice and clean and prepared well. I didn’t have to bring anything to the class. He provide extra boxes for us to bring our sushi rolls home too! Thank you for an enjoyable and memorable class Kas!"
"Breakthrough Sushi was such a fun team-building event. We really had a blast learning to make sushi! Chef Kaz was very entertaining! They set everything up, cleaned up afterwards, I couldn't have asked for a better experience!"
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