Early Bird
1000 East Bastanchury Road, Fullerton, California 92835
About the Business
Early Bird is a cozy and charming restaurant located in Fullerton, California, just off Bastanchury Road. This popular eatery is known for its delicious breakfast and brunch offerings, served with a creative twist. From fluffy pancakes and hearty omelettes to mouthwatering avocado toast and gourmet coffee, Early Bird is the perfect spot to start your day off right. The welcoming atmosphere and friendly staff make it a favorite among locals and visitors alike. Come and enjoy a tasty meal at Early Bird and experience the true essence of a California breakfast hotspot.
Photos
Contacts
1000 E Bastanchury Rd, Fullerton, CA 92835, United States
Opening hours
Monday:
07:00 - 14:00
Tuesday:
07:00 - 14:00
Wednesday:
07:00 - 14:00
Thursday:
07:00 - 14:00
Friday:
07:00 - 14:00
Saturday:
07:00 - 14:30
Sunday:
07:00 - 14:30
Reviews
"We went to Early Bird because we’ve heard the food is amazing! We had a couple of different dishes and the food was OK, I ordered the fried chicken sandwich and I was disappointed because it was a little soggy, I think it was sitting out for a while before it was brought to the table. My friend had a breakfast sandwich and it was a little hard to eat since it’s stacked with so many items. The best item we had was the Dutch waffle. As for the service it wasn’t great we kept having to wave down our server as he never came by to check in.."
"Nestled in the heart of a bustling plaza, Early Bird is a culinary gem that stands out for its unique blend of Peruvian and American dining experiences. My wife and I decided to visit this popular spot for brunch, intrigued by its promise of a fusion menu that piqued our culinary curiosity. Upon arrival, we were immediately struck by the vibrant atmosphere of the restaurant. Despite its popularity, which was evident from the hour-long wait for a table, the plaza offered ample parking. However, due to the restaurant’s busy nature, we found ourselves parking further away than anticipated. Early Bird utilizes a phone texting system to manage its queue, though in practice, it seemed they preferred the traditional method of calling out names. This slight disconnect in their seating process led to a longer wait for us, possibly exacerbated by a mix-up with another guest sharing my name. Once seated, the service quickly took a turn for the better. The staff was attentive and efficient, ensuring that our food arrived promptly after we ordered. The highlight of our visit was undoubtedly the Lomo Saltado, a Peruvian classic that was executed with a flair that married well with the American dining style Early Bird aims to fuse. The flavors were robust and satisfying, a testament to the kitchen’s skill and creativity. However, despite the delightful culinary experience, the cost of the meal gave us pause. The pricing at Early Bird is on the higher side, especially when compared to other brunch offerings in the area. While we understand the premium ingredients and unique culinary fusion may warrant higher prices, we felt that the value proposition could be better balanced to reflect the overall dining experience."
"A deceptively large amount of food. Everything was tasty! My only recommendation would be for the Elvis waffle, smash the banana."
"Amazing place… cafe de olla it’s the best in Fullerton! They have a variety in his menu, everything in them is recommended. Big place to go with friends or family. Guys in the restaurant speak in English and Spanish. I recommend it!"
"I recently had brunch at Early Bird in Fullerton and it was fantastic! The restaurant has a cozy and inviting atmosphere, with friendly staff that made us feel right at home. We ordered a few different dishes to share, including the egg Benedict trio, Chilaquiles with rib eye, steak and eggs, and the blueberry pancakes. The egg Benedict trio was definitely a standout, with three different variations of the classic dish. Each one was cooked to perfection and bursting with flavor. The Chilaquiles with rib eye were also delicious - the steak was tender and flavorful, and the Chilaquiles had just the right amount of spice. The steak and eggs were cooked just right, and the blueberry pancakes were fluffy and flavorful, with just the right amount of sweetness. Everything was presented beautifully and tasted as good as it looked. Overall, Early Bird is a fantastic brunch spot in Fullerton. The food is top-notch, the staff is friendly, and the atmosphere is cozy and inviting. I highly recommend checking it out if you're in the area!"
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