Newhall Refinery

"I was honestly surprised with how good the food was. When you think of pub food, you can could get it anywhere but this food was very much elevated. I got the salmon plate and that was one of the best crispy skin salmons I’ve had in a long time. My husband got the fish and chips and he said the same. One of the best fish and chips he has had. Other dishes that were had was the Philly and the smash burger. All really delicious dishes. Will definitely be coming back again soon."

"The service was perfection!! Every staff member will have you planning your return. From the hostes to servers to the chefs ,what a spectacular time we had. The Brussels sprouts were the best I've ever had , I can't even explain how delicious they taste. The smash burger and Philly steak were awesome, and then to finish with the strawberry bread, pudding helped end this perfection meal ."

"My husband & I aren’t from around here and decided to try this place out because it’s so highly reviewed. The atmosphere is great, plenty of parking and everyone there is super friendly and attentive. However, the menu is extremely limited and the food is nothing special. It’s not overpriced so it gets a pass but wouldn’t recommend."

"Newhall Refinery was a great weekday lunch stop! There were a couple other customers, but no wait, and quick attentive service. We started by sharing the Peach & Burrata salad, but I was so hungry I forgot to snag a picture. They were out of peaches, so substituted strawberries, and it was a decent salad. My wife ordered the Pork & Apple entree, which was an exquisite bone-in pork chop with a mouthwatering apple cider glaze. I had the Fried Chicken Sando. This isn’t your average chicken sandwich. Each bite of chicken was had the crispy fried flavor you expect, and tender chicken through. 10/10 would recommend both dishes."

"Great dining! Hits all the points our waitress knew what was goin on in the kitchen, had already tasted the dishes and desserts so she was educated about the flavors and how many were left of items. Clean, friendly place and I absolutely loved that the chef comes out to talk to customers and see how they are liking the meals. Been here a few times now and have not been disappointed. Everything I've tried so far has all been made in-house which is a big plus. Recommend making reservations online during the weekends seeing that this place does get busy and the food will let you know why!"