Casa Barotti 3204 College Avenue, Berkeley, CA 94705

"There isn't a better happy hour, I'll tell you that! Grab a spritzer, nibble on some olives and a smattering of pizza bites, feel incredibly Italian. There are a couple tables, and if you're able to snag one you're in for a great time."

"This is the best pizza I think I have ever had! Highly recommend the Capricciosa and eggplant. The crust was super crispy and the ingredients are top notch is fresh."

"Oakland. The crust was on point but we were underwhelmed by the toppings. The spicy arrabbiata needed cheese, the capricciosa was flavorful but not something we’d want to order again and the margherita was the best of the 3 we tried. We also ordered the torta di spinaci which we did like. Overall, glad we tried but no need to repeat."

"I love this place! The staff is friendly and the food is just so good. I came here with my Italian friend and she liked it as well. Good value for the price. You can eat there or take it to go. I recommend the margherita slice, I’ve come back for it many times!"

"I can’t say enough good things about Casa Barotti. Everything I’ve ordered has been delicious, fresh and memorable. The pizza flavors and crust are so different from the typical ones around the Bay. The crust stands alone, a thin focaccia with a ton of flavor, pillowy, soft and slightly crispy carrying all the flavors. The topping variations are so good too, both vegetarian and meat eaters will find something amazing to enjoy. My go to is the Patate Zucchine but I just tried the mushroom topping and it was amazing, creamy, perfectly seasoned and the mushrooms really shined. The wine selection is great too and can’t forget about the Castelvetrano olives."