Taste of Nepal,

1639 S State St A, Ukiah, CA 95482, United States

"One of my favorite restaurants! Everything I’ve tried is excellent—the biryanis are outstanding. The decor of the restaurant could use an update, but it’s a small thing to overlook for such excellent food!"

"Great veggie pakora, gluten free and vegan. Super close by and nice staff. Definitely my fascination food for a few weeks. Trying to cut this pakora habit but they just keep calling to me. Might have to try some for yourself."

"The food is all fantastic and the staff is equally good. The atmosphere is nothing special but certainly comfortable. Be prepared to spend 20+ per person, but also expect to have tasty food. You can get most dishes at spice levels 1-5. If you cannot handle spice, opt for 1. If you like a little spice, 2. If you usually like pretty spicy food but nothing crazy, 3. At 4 you will likely end up with an upset stomach, but it's worth it. The burn is pretty intense but not gonna kill ya. I have ordered the tandoori at 5 before. The entire restaurant INCLUDING the staff were all having a collective coughing fit as a result of the devilish level of spice coming off of that steaming chicken. It is absolutely incredible, and feels much akin to someone lighting gasoline on your tongue. Nonetheless it is delicious, and through the tears I genuinely adored the meal. I only recommend this for those who seek out spice challenges or have little to no reaction to spice. You WILL have an upset stomach for potentially a couple hours. However it is worth it and I'll absolutely be doing it again."

"I tried the Himalayan briyani for the first time here and it was really delicious. It didn't have the strong spice like Indian bryani but had a unique mild flavor that I love. The fried okra was my new favorite dish now. The service was excellent too. Stopping for lunch here was a good start for my vacation up north."

"Appreciate the well labeled "vegan" options on menu. Also has some things labeled "gluten free". Food was brought out quickly and was tasty. I'll definitely go back."