Pig-N-Whistle BBQ & Catfish

"I don't know if the owner just wasn't present or no one in the back cared anymore, but it wasn't worth the 52ish I spent here, waitstaff is great, chefs just don't meet the mark... got the king combo and definitely not worth the money. Nothing came out steaming or hot, everything felt like it just sat in the warmer which is weird because how is the brisket cold to touch as soon as it gets to the table??? Asked to have it heated and it came vack colder than it was before!! Amazing, they deserve this 1 star cause you definitely robbed me 50 bucks. Mac and cheese was cold. Balognese sandwich bun was brick stale Edit: [cause I was told I was mean] The catfish and shrimp is the only saving grace here, good job with that. If I ever decide to come back, I'll know what to grab."

"My first & last visit. Started out well. Pretty good location with plenty of parking & no foot traffic. I went in & washed my hands to dine in. Restroom & dining area were reasonably clean. Very nice atmosphere. I specifically went to try the onion rings so I ordered those first. I scanned the menu on the wall and orderded a pulled BBQ pig platter. The server said it came with two sides. I asked for fries & baked beans & specifically said I wanted the onion rings as well. She asked what I wanted to drink & told me what the choices were. I asked how was the sweet tea & she said it was good. I got the tea. My total was $17 & some change. Not bad. I did not ask for or receive a receipt & was given my change from a $20 bill. The food came minus the baked beans & the garlic toast that was advertised with the platter. I asked about the beans but not the garlic toast. When the server brought the beans to me she advised me that I had not ordered them. This led to a very uncomfortable exchange between us as I tried to explain what I ordered & she insisted that I was wrong. I asked for a to-go container, packed up my food and left without another word & without the beans or any intention to return. The food was okay. The ketchup had a weird taste. The tea was acceptable but had an aftertaste. Nothing about this place screams "come again." Hope you have a better experience than I did. Check it out for yourself & see."

"A very old name in Memphis bbq. If your on a quest for the originals you’ll have to travel a bit to get to this one. They’ve been here 4 years now and seem to be thriving well. BBQ sandwich with a very dark and semi sweet bbq sauce. Piled high in Memphis style. Enjoy"

"First time eating here. The shoulder sandwich was good. There was enough meat to sauce ratio. As for the sides, I paid 5.00 for a small cup of dry macaroni and 6.00 for the cheesy baked potato… the cheese wasn’t even a shredded cheese. It was like a fake nacho cheese. And the potato was still slightly hard."

"First Timers: The food tastes great. Ribs was tender falling off bone. Pull pork nice and tender. The baloney could have been cooked a little longer for a burnt crispy taste but it was still good. The bake beans was tasty I added some of my pull pork to it and it hit just right after that. To the cook and staff: Good job keep up the great service."