Red Ginger,

1301 S Gilbert St Ste. 6, Iowa City, IA 52240, United States

"The food is amazing and the place has a good atmosphere. We loved it and will visit again. The server was super friendly and quick to offer anything we needed."

"We've been to this location twice. Really enjoyed the food both times. The service was good and willing to answer questions in a helpful way. The food is nicely presented... yum!"

"We've been here twice and pleased both time. We do get our sushi with cooked not raw foods so I can't speak to the freshness of sushi fish. Tempura chicken was light and crispy and sushi was tasty. Soup could use a little more onion and mushrooms as it was mostly broth. Waitress on our second visit was attentive and very polite. We changed up how we wanted sauces and she did great. These pics are from the 2 visits. Sexy Girl roll, peanut roll (minus peanut sauce, tempura chicken, crab rangoons and onion soup."

"I’ve had sushi from all over the world and I can honestly say that I would vote Red Ginger Sushi over New York City Omakase any day. Their fish is so fresh and the hospitality and service is unmatched. You can really tell that every single person working there is passionate about their work and it shows in their culinary products. This is a great spot for first dates and even bringing friends for a nice sushi boat. This is HANDS DOWN the best sushi spot in Iowa City. I LOVE their Manhattan roll and New Age Roll. Can’t recommend enough."

"Wow. The specialty rolls are worth it!! The Super volcano roll is my favorite so far!! Relatively quick service. Good presentation, extraordinary taste in the rolls, Super volcano roll 1st pick. 2nd is the Godzilla roll then 3rd Pink Lady roll and then the Sexy Lady roll. Can't wait till the next time I'm in town. The young lady that was waiting on us was, busy...it was difficult to get her attention as we wanted to add to our order. Not to pick on this topic but it seems like they needed more help. As the waiters were also clearing the tables, instead of helping the guest. Anyways food was out of this world and I can't wait to make it down there again to try some new rolls and to get the Super volcano roll again!! The super volcano roll took about 15 min to make but it was totally worth the wait!!"