LENOIR 1807 South 1st Street, Austin, TX 78704

"Excellent service and food. The food is served family style to be shared. We had 5 dishes: crab fingers, roasted broccoli in a salad, roasted yams, shrimp toast, and Texas quail. Everything was well seasoned with a lot of flavors. Service was exceptional."

"This was probably the best culinary experience that I have had in 25 years of living in Austin. We had the crab fingers, the murder point oysters, the Caesar salad, the charred cabbage, the fried sweet potatoes, the fried quail, and finished with the basque style cheesecake. Everything was unbelievably flavorful, unique, and well executed. The vibe was calm, and most importantly the service was top notch. The staff took it upon themselves to all sign a birthday card for my girlfriends birthday and it was the perfect touch. We left happy and full. Well done Lenoir."

"I went on a Wednesday evening by myself and sat at the chef’s counter. I got the tasting menu + wine pairing. The service was definitely some of the best I’ve had during a tasting. I was never rushed to finish a glass if my dish was finished before the pour. I wasn’t a fan of the quail but everything else rang deep for me. I loved the dessert - a deconstructed take using squash purée as something sweet and that dish exceeded expectations. Thank you for having me!"

"All dishes ordered were great, service and atmosphere is top notch. Wagyu T Bone steak price is kind of high for what it is, and the cut we got have quite a lot chewy connective tissues."

"Nicely presented terrace restaurant with friendly staff. The food was interesting and delicious. Some tasty cocktails too. Service was helpful, only downside was the speed, the food came out so quickly that it ended up feeling rushed, like they needed to get us in and out in record time. I like to enjoy a casual pace of dining so this was a little o.t.t."