Pho Hong

"We didn't have pho, so we can't judge that. But the number 73 was a plate of conglomeration and disappointment. I hate wasting food but I couldn't eat this mushy, sticky noodle glob with watery vegetables and spongy tofu. My husband's general tso chicken was just okay. 40 bucks definitely wasted."

"Honestly not sure why there are some bad reviews. Today was my first time in and the food was really good with reasonable prices, especially compared to other pho places. Also, the environment was nice and cozy. I wasn’t expecting such a large portion but I received enough to get full and then take an entire to go container home! I also ordered an iced coffee and orange chicken with rice to go and they are both fantastic choices. The coffee is just how I remember from when my parents used to make it! The staff was incredibly friendly, I wish I would’ve gotten the man’s name but he was so kind and even gave me a recommendation on a place to get my favorite Vietnamese dessert. Overall, 10/10 restaurant, I will absolutely be coming back and I recommend others do too!"

"I feel like their flavors beat other Pho places. I recommend their charcoal chicken vermicelli with egg roll and their Pho with extra veggies. Im addicted now. Lol. Newly renovated."

"Missed expectations. 1. We wanted to order BBH, but it wasn’t on the Menu. I saw a photo of bbh on the google photos. 2. I tried to order a kids meal (it was on the menu) and was told that they don’t sell them. 3. I tried to order a passion fruit tea, and was told they don’t sell those either (it was on the menu as well). 4. There are no napkins on the table, and the server brings you 4 thin napkins. You pay and tip before you eat, which is fine, but I know some people like to adjust accordingly based on service and food, and you don’t get to do that here. The food was average, and the servings were large, but the prices were also a little steep."

"Pho broth tastes good. Chef's Special was dry and didn't plate as visually appealing either. Restaurant decor is nice and clean. Dining in wasn't a great experience, because service was lacking... the weird part was asking for napkins because each time the cashier/server would bring only 4 thin small napkins. Introverts would probably prefer to order take out instead. It was very slow between 4pm - 5pm on a Wednesday."