Marquez Bakery & Tortilla Factory
About the Business
Marquez Bakery & Tortilla Factory is a beloved institution located at 1730 East Division Street in Arlington, Texas. Founded in 1990 by Jose Marquez, this family-owned establishment has become a staple in the community over the past 32 years. Offering a wide range of Mexican food, baked goods, and tortillas, Marquez is a go-to spot for both locals and tourists looking for delicious food and a warm Texas welcome.
The Marquez family tradition of good food and hospitality continues with Jose's daughters and grandchildren running the business. The institution now includes a bakery, flour tortilla factory, and a restaurant, all conveniently located in Arlington's Entertainment District. Whether you're dining in, grabbing takeout, or utilizing curbside service, Marquez ensures that your experience is top-notch.
When dining in, customers can enjoy browsing the showcases filled with fresh sweet treats, including over 50 varieties of pan dulce, tres leches cakes, flan, chocoflan, and parfait cups. With a vast menu to choose from, Marquez Bakery & Tortilla Factory offers a complete dining experience that will leave you satisfied and coming back for more.
Photos
Location & Phone number
1730 E Division St, Arlington, TX 76011, United States
Hours open
Monday:
6:00 AM - 4:00 PM
Tuesday:
6:00 AM - 4:00 PM
Wednesday:
6:00 AM - 4:00 PM
Thursday:
6:00 AM - 4:00 PM
Friday:
6:00 AM - 4:00 PM
Saturday:
6:00 AM - 4:00 PM
Sunday:
7:00 AM - 3:00 PM
Reviews
"This place has been right under my nose for years and I had no idea. Went with a friend for breakfast and was pleasantly surprised with the variety. Staff was friendly. I didn't know you could get breakfast tacos from a bakery! The food was good. Also, I picked up some tamales to go!"
"i ordered a burrito and this is how it came. they didnt even try to roll it into a burrito. im honestly pissed"
"Marquez Bakery catered the dessert table at our wedding. Every pastry was delicious, and my spread looked awesome. Sally was great to communicate with, and was upfront about pricing and other expectations."
"Menudo was really good. Tortillas, on the other hand, were not homemade. We also tried their sweet bread. At the moment, it was delicious. But it's no good for the next day. The bread was all hard. Do not recommend sweet bread for the next day."
"I’ve always liked this place, but I just ordered meat by the pound here for the first time. I ordered a pound of chicken at $20 (which is pretty pricey for chicken). The chicken. Was just alright, but the worst thing is that they undercut me by nearly a quarter of a pound. That’s pretty unacceptable. However, I’ll give them three stars because of past positive experiences."
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