Frasca Pizzeria & Wine Bar

"Went for restaurant week. Portions are good, but the service was a bit slow. Food was super tasty. Will definitely be back!"

"A little gem of a restaurant. Very courteous service. The food list is limited, but sufficient. We only wished there were a couple of more vegetarian options. But the two we had - the Bruscheta and Arancini were fantastic. The wine was wonderful also. Definitely would love to go back."

"We have lived near the Southport Corridor for seven years, and Fresca has become a regular favorite. The food is always well prepared; the service is always great; and the prices are very reasonable. Would recommend to locals and travelers alike."

"Came in on the last day of Restaurant Week happening in the area. It was a nice surprise to find Frasca participating with a restaurant week menu because I'm never really sure when each neighborhood has theirs. The trio of caramelized onion, pistachio and wiped feta bruschetta were my favorites. Arancini fried rice balls (so yummy!), chicken parmesan, short rib risotto and salmon were also tasty. Lemoncello cheesecake, offered as a dessert option, was great."

"Wasn't disappointed with Frasca. After the unfortunately long wait (place was packed) my party was treated quickly and politely. The salads looked amazing but it was all about the pizzas for me. They have so many fresh and unique combos, and they are all thin crust which could be a welcome change from the ever-present Chicago deep dish. Our pizzas were all amazing and there is plenty of alcohol options too. This is more of an intimate restaurant but you definitely get what you pay for. They also have patio seating which was perfect for the dog in our party. Well worth the wait! UPGRADED: 5 stars. This has become my go-to local thin crust pizza. It's the perfect date restaurant and the pizzas are fantastic. The service is always great and I haven't been disappointed yet. Cheers! Atmosphere: 9.5/10 Service: 9/10 Food: 9.5/10"