West End Grill

"Previous visits were much better. Visited for Sunday brunch. Reddish was excellent. Sides were ok - they had been sitting for a bit before plating. Shrimp and Grits were good. Fried Mushrooms quite tasty with horseradish sauce. Skip the Breakfast casserole with sauce. It was sad. Bacon was good."

"Before this place was great, now not so much. The appetizers (fried pickles and crawfish) were decent. I got a Cesar salad and the lettuce was wilted and the dressing tasted like cardboard. I got the tenderloin tips and it tasted like someone dropped a bowl of salt on the top. We were never told gratuity would be added to our bills because we had a table of like 9 till we received the bills. For the price of these meals I'd go somewhere else for much better food."

"My buddy took me and his mom here for Sunday brunch during my trip to Huntsville. I had a good feeling I was about to eat some southern comfort food, and I was not wrong! I ordered the Crazy Bird which was a huge biscuit with chicken, gravy, cheese, and more! It was delicious and definitely hit the spot. Our server was so nice and did a fantastic job. The restaurant even had some fish tanks near where we were sitting which was so random but we absolutely loved it. Overall, we really enjoyed our brunch and I look forward to coming back next time I am in the area!"

"I haven't been here in years and I remember good food and good drinks so decided to stop in again and give it a try. The food is still good. I got the reuben and as a reuben person, it was a pretty solid sandwich. The fries were also really good. Everything was served hot. The wait staff was nice. The only issue we ran into was we were told they had no craft beer on draft and none in bottles except for an Oktoberfest (no descriptions on what brand.) The beer menu said local rotational craft beers and had a whole bottle list but we were told there was none. I just caved and got a yuengling on draft and my partner got the "Oktoberfest". The "Oktoberfest" in question turned out being a basic Sam Adams Boston Lager. We planned on getting dinner and having a few drinks but after that, we just ate dinner and left. So, good food but no craft beer. Maybe just a better option for lunch."

"While traveling to Huntsville for Space Camp, we decided to go somewhere close to where we were staying and ended up here. I’m glad we did. I wasn’t really sure what to expect before we went, but it is a really good family style restaurant. You could tell the food was going to be good as soon as you stepped into the place. We got some cheese curds. I got the pot roast and my wife had the patty melt with sweet potato fries. She really liked her food and said the fries were great. I really liked the pot roast. It had a more unique flavor. It said on the menu it is cooked with pepperoncini. This gives it a good flavor and a little bit of spice you typically wouldn’t expect, in a good way. The service was wonderful. They were attentive but not overbearing."