Save A Lot

"Cashiers are one of the most friendliest and welcoming. This save alot is one of the best kept one I've seen."

"I tried to give them a shot but shame on me.. So many products are expired. There's a good amount meat/pork/and chicken have spoiled on the shelf but yet they still sell it and act like it's nothing to them... Your steak, hams, sausage/bacon(with nitrates), pork shouldn't be brown. That means it has oxidated, and spoiled. Not only the meat, but dairy too. It's against health code. I will never return here. I suggest you do the same. Your better off just making the trip somewhere else.. please don't normalize spoiled food."

"Great little food store. The only issue I have is I feel it's far too cold inside so don't forget a sweater.."

"Great prices and good selection. Got t-bone steaks for $4.99 a pound and bacon for $3.49 (very fatty, but ate the other night and delicious). Fruits and vegetables also nicely priced (vine ripened tomatoes for $.88 a pound!)."

"Sav-A-Lot can be a gem. Great prices and quality on spices, canned goods, snack foods, dairy, and some meats. Fruits/Veg are touch-and-go, short shelf life and not the best quality on most items. "Bakery" is all low-quality stuff. No selection on coffee. Beer and soda prices are high. Chicken and pork offerings are a great value, not so hot on beef, which can be cheap, but must come from low-grade animals. You can get a jug of pig feet in that red liquid, so there's that nightmare fuel. They do have a lot of national brands repackaged for significantly lower prices, which is nice when you find it. The folks there are friendly and knowledgeable,. The clearance rack always has something weird to try."