Sainte-George Restaurant

"We had high expectations from this restaurant, but they disappeared when we saw their lack of coordination and lack of respect for the customer regarding the reservations, we made the reservation for the New Year's Eve dinner, I made it weeks in advance, they called me to take my information and to tell me that the cost of the dinner was $60 dollars each and I found it very affordable, but when we arrived at the restaurant that night they told us that it was no longer $60 dollars but $130 dollars for each one!!!! We couldn't look for another place at that time of night, much less on that date, and they know that, we had to go in and have dinner there because we had already organized everything, I don't know if they take advantage of the circumstances, that was very Disappointing, we spent around $500 dollars for three people!! As for the food, it was good, I have to say, except for the dessert, it was really terrible, it was a mousse that never condensed, horrible"

"Been twice, once for thanksgiving and another for a work dinner I was hosting. Highly recommend sitting on the upper porch with an amazing view of the fort and water front. The appetizers and dinner was amazing and the service was top notch. I will definitely be going back."

"St. George Restaurant: A 5-Star Symphony for the Senses in St. Augustine The moment you step into St. George Restaurant, you're enveloped in an atmosphere as rich and flavorful as the food itself. Dimmed lighting casts a warm glow on exposed brick walls and elegant furnishings, while the soft murmur of conversation creates a buzz of energy that's both intimate and exciting. It's the perfect stage for a culinary masterpiece, and St. George delivers in spades. I admit, I went in a bit skeptical. Honey-glazed salmon? Not my usual fare. And I'll confess, I'm not a rice enthusiast. But one bite of that salmon, and I was singing a different tune. The glaze was a symphony of sweet and savory, perfectly caramelized and clinging to the moist, flaky fish. And the rice pilaf? It was like a revelation, fluffy and bursting with fragrant herbs and spices that somehow made me forget my rice aversion. Speaking of surprises, the whipped potatoes deserve their own standing ovation. Infused with a subtle hint of lemon, they were unexpected, but utterly delightful. Creamy and light, they provided the perfect counterpoint to the richness of the salmon. My wife, who's no big fan of hamburgers, devoured hers with the same gusto. That's the kind of magic St. George works. And then there's the service. As I was leaving, I stopped to compliment the staff on the incredible meal. The person I spoke to, impeccably dressed and exuding a certain leadership aura, surprised me when she revealed she was one of the owners! How often do you see an owner bussing tables, taking the time to ensure every guest has a flawless experience? It speaks volumes about the dedication and passion that permeate this restaurant. So, a huge thank you to Scott York at See American Tours for putting St. George on my radar. You sent me on a culinary adventure I'll never forget. If you're looking for a dining experience that's as much about the atmosphere and service as it is about the food, look no further than St. George Restaurant. It's a five-star symphony for the senses, and I urge you to book your reservation now. You won't regret it! **P.S.** Don't skip the whipped potatoes! Trust me, the lemon twist is worth the surprise."

"Listen! This is by far one of the best restaurants I have been to. I have been to Michelin star restaurants and any other kind of luxury restaurant! I typically do not enjoy the fancy dishes, I find them unappetizing so I always make sure there’s a safe option on the menu. This restaurant has some of the best food I have ever had! I had the BBQ calamari and charcuterie board as the appetizer, absolutely phenomenal which I was honestly surprised, I did not think I would enjoy it and would just give it to my boyfriend, we ate all of it!! My boyfriend had the short rib and I had the burger, seriously some of the best food we have ever had! One of the top 5 burgers I have had, and some of the best short rib he has had! You have got to come here! The atmosphere was definitely interesting not what we are use to since we come from a big city, but it was very cool and worth the experience. I highly recommend this place. The prices were fair, we order 2 drinks, 2 appetizers and 2 entrees it came out to 158$."

"To preface the whole review, I went with my girlfriend to celebrate her birthday which I had notified the business when I made my reservation. Upon entering the restaurant, the hostess greeted us warmly and asked who's birthday it was. Great attention to detail! We got a bottle of wine and began our meal with the Hummus Trio. We thought it might need a little salt but it was still amazing, fresh and tasty. My girlfriend ordered a feta salad and I got a French onion soup and both of these small dishes were amazing. Easily two of the best things you can order. My girlfriend could not stop raving about the salad and the feta and grapes in her salad and how good it was together. For our mains I ordered the stuffed chicken and my girlfriend ordered the short rib. The short rib was phenomenal and fell apart on our forks. The chicken was sautéed to perfection and had perfect seasoning. It was absolutely delicious. As a treat our waitress, who was one of the nicest people we had experienced in all of St Augustine, told us we get a free dessert, so we got a pistachio mouse and blackberry tart that was insane. Yes, insane. I highly suggest you try it when you visit. All in all, this restaurant really treated us well. Everything was fresh and tasty. The ambience was classy and quiet. They renovated the space recently from a pizza place and just opened up. This was exactly what they needed to the start of downtown St Augustine!!! I can't wait to go back again and this time sit outside on the balcony overlooking the fort and the ocean!!!"