Christine Lee's

"The Best! Hands down on of the best Chinese restaurants. We are from Manhattan and every time we come to FL we go here. Better than any place in NY"

"The food was so fresh and delicious! The service was good and fast. I got the orange chicken and it was the best orange chicken ever, so crispy and sweet. Got the walnut chicken and it was good! The drinks were good."

"Best Chinese food I have had in South Florida. There were five of us for dinner and we ordered ribs for an appetizer and then an assortment of entrees to share. Everything was delicious, but the one dish I was most anticipating did not disappoint me as I suspected it might. I love shrimp with Lobster sauce, and every time I order, it always comes with a white sauce. At Christine Lee's it was served with what the Chinese call gourmet lobster sauce, which is a rich brown sauce that is absolutely delicious. After I tasted it, I was ready to do my happy dance! If you are from the Boston area, definitely visit Christine Lee's."

"Christine Lee's is an Asian Fusion restaurant located at the Gulfstream Park in Hallandale Beach, and horse racing is a major attraction there. There is also a casino there. We wanted to see the Christmas lights that they advertised for the entire park. To make a night out of it, we chose Christine's for dinner and later the casino for an hour. We ordered a Lycheetini and a Merlot to start with. The Lycheetini was really good , but the Merlot was average quality that upset my digestive system later in the evening. For appetizers, we got the Crab Rangoon, and they were delicious. However, the Pan Fried Pork Dumplings weren't cooked long enough and did not taste right. We tried to send them back, but the server said that's how they are supposed to be. This was not our first time at a Chinese restaurant, and we knew better. After a small discussion, I was able to send my order back, and they took it off the bill. The Barbequed Spare Ribs are advertised as their long-time specialty of the house, so we felt confident ordering a plate of them. Unfortunately, they came out looking burnt, dark black. You can see them in my photos. We asked the server to please bring out a new plate with non-burnt ribs. I'm sure he was rolling his eyes by now, but there is no excuse to serve food that way. By the way, we are very polite and apologetic when we send anything back. Our server said that was how they were made. The same small conversation took place again, and he brought out a new batch that looked and tasted delicious! So much for the appetizers. The main courses were Mongolian Beef and Honey Garlic Chicken. We loved the Chicken, which was cooked perfectly. The Mongolian beef was more average and not as good as other places make it. The Special Fried Rice was made with chicken, pork, and shrimp. It was good. Our bill came to $157.51 for 2 people. They already included 18% for tip and took an "impact fee", whatever that is. Service is very good here. Our server was Yong, who was excellent at his job. No complaints of him at all. He was attentive and pleasant. I would rate him 5 stars. I think that their food items are overpriced for average tasting food. They need to step it up or lower their prices. The competition is out there. Restaurants are popping up everywhere! People want to get out again after Covid. This place was mostly empty. Our reservations were for 6:30pm. It should have been crowded during Christmas week. Parking was nearby in a lot, and there is also valet parking right outside this place."

"The food was amazing. Inside it was beautiful. It had nice chandeliers. The outdoor sitting area was nice and comfy. It was a good place to enjoy the night air. Everything tasted great. The volcano roll was one of the best I had ever had. I would recommend it. It was the perfect starter. Everything tasted fresh and good. The Szhewan Fish was excellent. I got to pick the heat. I liked it. The crispy duck delish. The skin nice and crispy. I loved it. The service was a little slow but worth the food. the gratuity was included in the bill. We enjoyed ourselves here. I was glad I tried this restaurant today."