Positano Ristorante

"This afternoon I went with all my family and friends to this place. I really enjoy the food and the attention.My pasta was very delicious.I’m truly recommend this place."

"Worst pasta I’ve ever ordered. I ordered through GrubHub and it was all sticky, and they charged me 7 additional dollars for 7 TINY shrimp. (I added shrimp thinking I was going to get quality shrimp). The shrimp are cooked separately because they are EXTREMELY salty. Don’t eat here. If they mess up a simple carbonara, you know this is a bad “ Italian” restaurant"

"Excelente food, ambiance and service, the Filetto Al Barolo was great, the meet cooked to the term and very tender, the fettuccine match perfectly with the plate. The ravioli porcini was really good too, needed a pinch of salt but with the Parmesan cheese was enough. No a fan of the carpaccio, it comes with a citric dressing that didn’t go well, but great experience in general, few tables with a family kitchen feeling, served by the owners. Definitely worth it to visit in Doral."

"Good good good food!!!!!, service!!!!!. Quiet friday night with my family, we eat and recommend, Carpaccio di Carnia, and Calamari fritti e Zucchine, my son have the Antica Ricetta Della Lasagna, and we have excellent al dente Fettuccine alla Routa made in a reggiano wheel with a creamy sauce, and Spaguetti A Vongole, all serve by the excellence Vincenzo, our dessert was Creps Di Nutella and Cream Brulee."

"Excellent & delicious authentic Italian Dishes cooked by the restaurant owner. Must try the Ravioli filled with Porcini Mushroom in a Truffle & Champagne Sauce and the Ravioli filled with Gorgonzola and Pear in a creamy Pistachio Sauce."