About Us
The Naked Farmer is a unique food institution located at 13945 West Sunrise Boulevard in Sunrise, Florida, with a new location at 200 S. Biscayne Blvd in Miami. Our menu is locally-sourced from family-owned farmers in the region, ensuring freshness and quality in every dish. Our chefs are skilled at creating delicious meals using the best vegetables available. We believe in sustainability, community building, and the importance of supporting local farmers. Our dishes are inspired by the expert farming advice from the University of Florida, showcasing the freshest produce of the season. Join us in experiencing the future of food at Naked Farmer.
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Hours open
Monday:
11:00 AM - 9:30 PM
Tuesday:
11:00 AM - 9:30 PM
Wednesday:
11:00 AM - 9:30 PM
Thursday:
11:00 AM - 9:30 PM
Friday:
11:00 AM - 9:30 PM
Saturday:
11:00 AM - 9:30 PM
Sunday:
11:30 AM - 9:30 PM
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Photos
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Reviews
"Amazing experience today at the naked farmer. Ana took our order she was fantastic and even gave us to try different things. The atmosphere was fantastic and when we got to try our food we where amazed by the taste. It was fantastic! I’m for sure coming back. The place looks beautiful and it’s very clean. I recommend 100%"
"Love the food & the atmosphere inside the restaurant. Food always tastes fresh & healthy. Unfortunately though I’d have to agree with a lot of the “delivery order” reviews. Normally get good sized portions, especially when you eat-in, but the last 2 times I’ve ordered delivery it just seems skimpy. Not sure if it’s because I ordered “BOGO Naked Plates” & since they were bogo they decided to portion less or what. Like I said, food tasted great as always, but the actual portions were pretty sad & it’s not the 1st time. Hoping it gets better otherwise it’ll be in-person orders only for me now."
"Came across this place after a long day of work! Food was unexpectedly delicious! Very healthy and flavorful. The staff was so nice. Every item I picked was perfectly cooked and seasoned. I wish I lived closer! Their chocolate chip cookie with sea salt tastes home made. Yummy! Next time I’m in the area I’m coming back!"
"Not sure what to make of this place. It has a “we’re not finished setting the place up” feel to it. However, it is neat and clean inside and the food was very good. I ate some of the food before I remembered to take a picture. I’m looking forward to trying the chicken next time."
"I had been seeing this pop-up while it was being built. The name was eye-catching but I wasn’t certain what type of business it would be! Today, I went in and took a look-see—picked up a menu, then ordered a “bowl” of farro, BBQ chicken, broccoli, and sweet potatoes. I was served with a smile and patiently. Everything was clean and in order. There were customers both indoors and outdoors enjoying the cooler weather. I took my farm-to-table food to go! When I got home and brought out my container to heat up my food, I realized the dreaded plastic container of garlic aioli “(un)dressing,” as they call it, was added with my food. This is one of my pet peeves as it relates to food. Nothing that is not edible should ever be placed in with the food—not containers, not cutlery—nada. That is the reason for an “(un)perfect” rating. With that, I will be more vigilant next time because the food itself was worth me going back!"
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