Salt & Pepper Chef 1280 Powerline Road, Pompano Beach, FL 33069
About the Business
Salt & Pepper Chef is a vibrant and innovative restaurant located at 1280 Powerline Road in Pompano Beach, Florida. Our culinary experts bring a unique blend of flavors and techniques to create mouthwatering dishes that will tantalize your taste buds. From savory steaks to fresh seafood, our menu offers something for everyone. Join us for a dining experience like no other, where every bite is a celebration of flavor.
Photos
Location & Phone number
1280 Powerline Rd #11, Pompano Beach, FL 33069, United States
Hours open
Monday:
08:00 - 21:00
Tuesday:
08:00 - 21:00
Wednesday:
08:00 - 21:00
Thursday:
08:00 - 21:00
Friday:
08:00 - 21:00
Saturday:
08:00 - 21:00
Sunday:
10:00 - 21:00
Reviews
"Food was absolutely delicious and plenty of it! Thank you!"
"I ordered from grubhub. A Mofongo which looked like someone tore it to pieces and tried to put it back together it was mixed with undercooked shrimp the sauce smelled and tasted rotten. As soon as i tasted the mofongo i immediately spit it out almost to vomit. The white rice was undercooked and the beans had a bunch of bubbles on top that looked like spit. Disgusting. My boyfriend ordered a Cuban sandwich that was burnt and fries tasted and smelled like old cooking oil. I have never ate such disgusting food in my life. As someone who cooks for people I would never serve any one food if the quality is terrible. The food and health administration should audit your establishment to check fridge temperatures, you're going to get people really sick with your food. Do better. I was looking forward to eating here since there is no Spanish food restaurants around but I rather this restaurant close down than put a bad name to the Spanish food we all know and love."
"My chicken wrap had no chicken, all lettuce ,No taste to it since it’s all lettuce ,no sauce for taste. DRY"
"Went here for dinner. Looks inconspicuous from the outside. The food was incredibly tasty. Some of the best ribs I've ever had for sure. The only ribs I've ever eaten that were so incredibly tender that the meat separated from the bone so easily that eating with hands was pointless. I ate these ribs with only a fork because even a knife would have been unnecessary. The fries were delicious and cripsy and the fried plantains were some of the best I've ever had. The tiramisu was really good too. I would gladly return here."
"I thought this place was really good. It’s priced just right. Big portions, and the food is quality. Lots to choose from"
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