Reggae Riddim Jamaican Restaurant and Lounge

"Had an excellent experience, friendly service, large portions, delicious food, variety, and a cool vibe. Night time vibes seem cool, with a good bar menu. We had oxtails and jerk pork this round, did not disappoint."

"THIS IS THE SPOT!! I see a few bad reviews because of “rude” service. there’s nothing rude here besides how good this food is. the ladies here might not be OVERLY polite but if you’re nice to them, they’re nice to you. enough of that, what we’re here for is the food. this is my second time here and I just wanted a little lunch, I got 2 beef patties and a side of rice and peas. The lady behind the counter was like “you want some sauce on that”? sauce? why of course yes ma’am .. and when I tell you this is IT this is IT. so much food, great atmosphere , NICE people. let the food speak."

"I went in to get my food and without checking drove all the way home. When I opened my food (Jerk Chicken) it was literally raw and red in the middle of all of my chicken pieces. I called the restaurant and asked for an over-the-phone refund which they had trouble doing. Since they had no idea what they were doing the lady on the phone got mad at me and blamed the whole situation on me. Be better yall not even that good fr"

"I have been a loyal customer of Reggae Riddim Restaurant for quite some time now. I have witnessed and celebrated the growth and success of your establishment, and it brings me no pleasure to write this post today. Over the past two years, I have noticed a significant decline in both the level of customer service and the quality of food at your restaurant. In the past, I could always rely on consistently receiving delicious and carefully prepared meals. Unfortunately, this seems to be no longer the case, and it has become a matter of uncertainty each time I dine at Reggae Riddim. There have been instances where the food is excessively salty or items are missing from my order. Today, I experienced a particularly disappointing incident. I ordered a large oxtail dinner, but what I received was far from satisfactory. I was served less than a small portion with yams deliberately placed beneath the meat to create an illusion of a larger portion. Not only did the oxtail lack any flavor, but it was also accompanied by no steamed vegetables, even though I was charged for a full portion. I have raised these concerns with the managers on several occasions over the past two years, but it seems that the problem of poor customer service and inconsistent food quality persists. As a dedicated customer, I can no longer justify wasting my hard-earned money and valuable time on a restaurant that fails to meet my expectations."