Louis Louis,
35 Mussett Bayou Rd, Santa Rosa Beach, FL 32459, United States
About Us
Louis Louis is a vibrant and lively bar, food, and restaurant located at 35 Mussett Bayou Road in Santa Rosa Beach, Florida. This trendy establishment offers a unique dining experience with a diverse menu featuring delicious cuisine and refreshing drinks. Whether you're looking to enjoy a casual meal with friends or unwind with a cocktail after a long day, Louis Louis provides the perfect setting. With its welcoming atmosphere and top-notch service, this institution is a must-visit destination for locals and tourists alike.
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Hours open
Monday:
4:30 PM - 9:00 PM
Tuesday:
4:30 PM - 9:00 PM
Wednesday:
4:30 PM - 9:00 PM
Thursday:
4:30 PM - 9:00 PM
Friday:
4:30 PM - 10:00 PM
Saturday:
4:30 PM - 10:00 PM
Sunday:
4:30 PM - 9:00 PM
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Photos
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Contact Us
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Reviews
"What an experience! Scratch made food! Blackened Grouper, generous portion. Bacon/cheese grits with wilted spinach *****! Fresh green salad with tomato vinaigrette salad, superb! Topped off with their homemade key lime pie! YUM! Eclectic atmosphere! Friendly staff. We'll be back soon!"
"Excellent food in an eclectic atmosphere. I had the shrimp and crawfish with diced tomatoes in a cream sauce that was outstanding. It was a portion that allowed me to enjoy part of it at home the next day. My wife had the salmon special which she said was delicious. We've dined at Louis Louis several times before and chose it again to celebrate our wedding anniversary."
"That atmosphere was amazing! The decorations blew me away. We meet this amazing waiter/hostess named Olivia she was super kind and funny and really polite. Some of the best customer service I’ve ever had!"
"This place was soooo good! We started with the smoked fish dip. It was great! We had the blackened grouper with the grit cake! Delish!! And the key lime pie was to die for! Update: This place was so good that we went back this weekend. Crab cakes were very good. Lots of crab and super moist. I would have liked them better with a more crispy outside, but that’s just me. We also had the bread pudding with ice cream. Very sweet and much heavier than the key lime pie, but it was a very generous portion and my husband and I shared with a little left over."
"Absolutely phenomenal! We ate here twice in our week stay if that tells you anything. The best food we had all week! Highly recommend the grouper and banana bread w ice cream for dessert. The owner was there on Saturday and was a delight to talk with, he’s been in business for 27 years. I can’t say enough great things about this place! You can tell the heart and soul is inspired in each fabulous dish!"
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