Village Inn

"Came as a party of 7 on a Sunday morning and got seated relatively quickly. Served by the best waitress, Kim! She was very pleasant and patient with all of us while we ordered. Kim was efficient and always smiling. Food was amazing and overall it’s a good bang for your buck! Definitely will be returning."

"I had the fried green tomato eggs Benedict, which was really good. My husband had an omelet with sausage gravy on it and pancakes. He enjoyed his meal very much, too. Our server was a nice young man and did a good job. The only thing was it was loud in the restaurant. We were seated to the right side of the restaurant near the kitchen, which doesn't have any doors on it, so we could see right into it and hear everything going on it, talking between servers and kitchen staff and pots and pans clanging and such."

"The waitress went above and beyond to make sure I got a garden skillet. Ordering it at both locations in Tallahassee always seems problematic at first. There isn't a garden skillet on the menu. It had been a while since my last visit so I forgot that you have to ask the cook on duty for specific ingredients. At first I got a no and then she came back assuring me that it could be done. My meal was excellent! Hot, fresh and the presentation helped!"

"This place was a treasure! When we arrived there was a wait but the staff went out of their way to try to expedite it for us despite the crew shortage and crowd. Once we were seated the Supervisor came over to make sure we were good. Our waiter Ryan was very entertaining and hospitable. He was knowledgeable about the menu and made our meal an experience. As for the food, it was great! Our food came quickly and was freshly made. The pies are so delicious at least the ones we had.. We are already looking forward to eating here again!"