Good City Chinese Restaurant

"I got Mongolian beef to go and asked for the home made mustard and sweet & sour sauce. Love the way that mustard sets my head and sinuses on fire with the sweet & sour on an egg roll."

"Probably my last visit after 5 year customer. The lady that serves the "to go" is always in a bad mood, 3% more with credit card, and in the past year they have cut back on chicken and beef portions. Plenty of rice and vegetables but skimpy on meat. Finally, the place needs a major cleanup. Rather spend my money where they appreciate you."

"I ordered lunch special. I had two plates for $22.12. This is the most nasty Chinese for I have ever eaten. There was no seasoning on the lomein. I have never had shrimp fried rice nor lo mein without the vegetables. The Sesame chicken was the only thing worth eating. I called and spoke with the lady who took my order and evidently they been serving this mess for 20 years. I will never in life go back here. And if you like good Chinese food please don't waist your money at this place."

"I ordered the vegetable lo mein and fried rice. The noodles are dry and there are little to no vegetables. The rice is dry as well. No soy/duck sauce provided. In the pictures/videos the noodles look wet...no they're just shinny. I would NOT recommend."

"So I ordered teriyaki beef with no onions and Mongolian beef. Instead of making the order without onions they just switched the side idea and sprinkled some of the crispy noodles on top of the teriyaki which was pretty annoying. Then half way through my meal I found this nice long hair so I’m assuming they’re not wearing hairnets while preparing the food. The egg rolls were burnt and they didn’t give us any fortune cookies. This is the last chance I’m giving Good City since it’s not the last poor experience I’ve had there recently. $26 down the drain, thanks."