Casi Cielo

"Delicious scratch-made food prepared by someone who knows what they're doing. We drove an hour to get here, and it was well worth it. Quiet, upscale atmosphere and stellar service. Dinner for 2 with one appetizer and two desserts was $76 (and worth every penny). Portions were ample, and we even took home a little. This is not your average Mexican restaurant. I would recommend reserving a table if you plan to come. Easy to do via Open Table on the Casi Cielo website. We plan to return for brunch."

"Restaurant is nice. A little tough to get to from Roswell road. Parking is not too easy either. The garage was packed too. But the restaurant is nice. Decor is done well too. Service was good and the food dishes and drinks were all pretty good too. So all in all pretty good"

"Not enough words to describe this amazing place! Great vibe excellent service and best food in town!! Came here for my wedding anniversary and were greeted with champagne on the house. Everything we ordered was cooked to perfection with great flavors. Was shocked by the chocolate dessert as it had a hidden spicy flavor. Tuétano and entraña are so delicious I wish I could have had more. Octopus was cooked on point with amazing grilled touch! Can’t wait to come back to this restaurant."

"Went there for the first time. It's one of my favorite restaurants in Atlanta now. The food was delicious! The presentation was excellent! The service was outstanding! Couldn't ask for more!"

"They went above and beyond with my Christmas lunch for our office. When I made reservations for my large group of 10, they accommodated our menu choices in a very satisfying way. They did our office logo on the menu on their own, this was an incredible surprise to us when we got to our table, for that detail, we are very thankful. Cocktails had an amazing flavor, the bartender was very descriptive of each drink, I highly recommend the smoky old fashioned, and “La Piñata” this drink has volcanic salt on the rim, it’s truly unbelievable. The langostinos al carbon were incredible, and for dessert, we had De Verano soursop dessert, it was to die for. We will definitely return to this restaurant. Once again, thank you."