Burger King

"I know that this is fast foot but it doesn’t have to be poor service does it? it would have been great to have a clean bathroom that was well-maintained. Outside was OK as far as cleanliness, and the service was average at best. The food was as expected, which was not great, but it did fill the hunger filling. If you’re hungry, and you gotta get something, I recommend this place otherwise go somewhere else."

"I came thru the drive thru and placed an order two for five dollars. Not only did not receive the correct food but was charged $13.61 for food I can not eat because I’m am allergic to mayonnaise."

"Waited for 10min in drive thru had to bang on back door to ask for service. When I called they picked up phone and hung up on me. It’s been over 10min and still waiting. The lady in front of me have ordered and still no service! If I wasn’t hungry and this be only fast food in my route I would leave. Absolutely Ridiculous! Still after typing all this no person is visible."

"i love going to BK AFTER PRACTICE ME AND MY FRIENDS .. the team is very friendly clean and the ASSISTANT MANAGER IS FUNNY.. ma and my friends love her personality and DJ AND DAMIEN ARE THE BEST COOKS .. they make my Bacon king with love .. the fries are always fresh"

"First able this location needs management attention! The establishment needs deep cleaning and flies are everywhere. Cleaning, sanitizing, and disinfecting is incredibly important in the foodservice industry to prevent cross-contamination and the spread of viruses. Flies are responsible for transmitting various diseases and are common pest that needs to be dealt with often. Flies are capable of contaminating food through pathogens and they are especially dangerous to the restaurant business. The soda machine, counters and floors needs some cleaning. The coffee was just water! There is a filthy portable fan on front of the counter; maybe it is use to blow the flies. The floor from the counter to the bathroom was very slippery; the wrong kind of chemicals could cause a buildup of slippery film. Management….Having a clean front-of-house area is important because the cleanliness of your dining space affects how your guests perceive your business and whether they choose to become repeat customers. A clean and well-maintained dining space will impact your guests and make them want to come back!"