VAS Kouzina,

942 Alpharetta Street, Roswell, GA 30075

"First time here, and I enjoyed it. I had olives for an appetizer and a lamb gyro. Although the gyro had a mild flavor and was a little dry, it tasted good. The dessert was very good. Service was exceptional. My server DJ was personable and attentive. I look forward to returning."

"I'm Greek and this is one of the best Greek restaurants in Georgia. It's authentic. They have imported Tzatziki (one of the best I've tried. They have Mastiha Liquor which is very hard to find here. I've been to many Greek restaurants and liquor stores and this is the first I see it here in Georgia. They also have Mavrodaphne red wine which is sweet and amazing. I also ordered Sauteed Calamari. It tasted good and was cooked nicely. Our server was Justin, he was a very good server and he was very knowledgable about the menu. Caronlyn the manager was also very sweet."

"We went to celebrate a birthday. Our waitress Vita was well versed on the menu and was very attentive. She went above and beyond when we mentioned we had a birthday in the group by bringing out a few of her own favorite desserts on the house at the end of our meal. I had a grilled romaine salad from the specials menu and mussels. Both were delicious. My husband got moussaka."

"Table side flaming cheese, whole fish defined table side and the waitress was a debone specialist for sure. Had Octopus for the first time and it was great. And the ending....baklava cheesecake, no way! Best Greek I have ever had."

"Popped in for a spectacular late lunch. Our server, Justin, was knowledgeable & attentive in guiding us thru the menu with the perfect shareable selections. The cocktails are fresh-squeezed & delicious (although pricey at $15). The octopus was incredibly tender & paired with a luscious fava spread. The grilled veggie platter is first marinated & then drizzled with a tangy-sweet balsamic glaze. Yum. You can’t go wrong with any of the spreads but the eggplant is uniquely prepared compared to others I’ve tried. The shrimp & feta with fresh tomatoes was perfectly cooked & we sopped up every last bit with the toasty pita points. We ended with a slice of the baklava cheesecake & it did not disappoint! This intimate restaurant offers a patio space & small bar. Excellent service, generous portions, & delicious offerings will keep us coming back!"