Reangthai Thai Restaurant

"Fried rice with shrimp was terrible, Just like rice and put some soy sauce in. The rice still like a ball crumb, mushy and vegetables in there don’t even soft. Pricey for $22 with 5 shrimps. Panang chicken was good."

"My favorite Thai place in the panhandle! Had the Tom kha for the first time this previous time and it is the best I have ever had. Got the special pork rib and shrimp pad Thai for my entree. Shrimp was cooked perfectly and flavors are just soooo good. Always visit every time in Tallahassee!"

"We found this restaurant through a recommendation at the Four Points Sheraton by the FSU campus. The restaurant is tucked away in a strip mall and there’s been a lot of care and love put into the restaurant by the owner, giving it a pleasing, homey atmosphere. The most impressive part was the service and FOOD. It was delicious! The server brought us out a complementary seasonal salad made of shredded pumpkin, cilantro, lime and garlic. Light, refreshing and scrumptious! My student companions ate chicken pad Thai which they loved and I had the beef salad. The beef was tender and the lettuce and veggies were all very fresh, coated with a spicy and delicious dressing. We topped it all off with sticky rice and mango. We REALLY enjoyed our meal and were disappointed to see that more people were not patronizing the restaurant on the Thursday night we were there as the quality was very good and the servers and chef/owner were very kind and friendly. I highly recommend this restaurant when you’re visiting Tallahassee!"

"This restaurant is hands down one of the best places if ever eaten. Mrs. Donna’s craftsmanship in the kitchen is second to none. The taste, textures, techniques and attention to detail are mind blowing! We had the pork rib & shrimp padthai and the mango teriyaki chicken along with some of the homemade mango and thai coffee ice cream. THIS IS THE SPOT!!!"

"Outstanding! Exceptional! Impressive! I have been wanting to try Reangthai for some time now and was finally given the opportunity to go with amazing friends. I was blown away by the excellent customer service. Kat was attentive, informative and an absolute delight. The owner and chef came out to greet us, personally. She is a wonder and a true gem in Tallahassee. The food was top notch! The Snapper special was exquisite with the black bean sauce and vegetables. We also tried the pumpkin curry and mango curry. Don't pass those up, I wanted to lick the plate. The cherry on top was the homemade dairy free ice cream - I went with the Jungle Coffee flavor and oh my gosh - yes! 100x yes!"