Marlow's Tavern

"Marlow's Tavern was very good food. The salads were fresh, and the lettuce had a fabulous crunch. The steak was delicious, and the Prime Rib was good. My wife lives the Lemon Drop Martinis."

"Dinner and drinks, sat at the bar. My wife loves the shrimp and grits here, indeed it is always good, and something we don’t often see on a menu back home in the Pacific NW. Marlow’s seems very consistent with decent service, safe atmosphere, good enough food, okay cocktails — a safe choice. Usually meet nice folks at the bar here and at other Marlow’s locations. It’s also typically suburban, nice and a bit boring. It’s not going to be exciting or new, just good. We love happy hours in general, here I’m convinced they purposely keep their happy hour a bit hidden, as nothing was posted so we asked (sadly, only after we had ordered first round), and the bar tender hunted up a printed piece of paper with some decent drink and food specials like $5 glass of wine (see photo). So “the man” won as we missed out on some discount on first round. Also, their small grouper sandwich was just passable, Floridians should not order this as you will not get a nice big piece of fish on nice bun like many FL establishments. Our bar tender was nice and provided good service, but was super busy even though the place was at most 1/3 full."

"First time eating here. Food was excellent and the service was on point. I had the sea bass tacos. I recommend getting a side of sauce with it. My wife got the shrimp and grits which she loved. Nice place to eat very clean with a great staff."

"From the service, to the food. A perfect dining experience for my mother in laws birthday. My wife and mother in law loved the creme brulee. I had the burger and it was cooked to perfection. Would definitely return the next time we are in the area."