New Arping
45 Division Street, Manhattan, New York, United States
About the New Arping
New Arping is a cozy and inviting restaurant located in the heart of New York City. Situated at 45 Division Street, this establishment prides itself on serving delicious and authentic cuisine from various Asian regions. From mouth-watering dim sum to flavorful stir-fried dishes, New Arping offers a diverse menu that caters to all tastes. Whether you're looking for a quick lunch or a relaxing dinner with friends and family, this restaurant is the perfect spot to satisfy your cravings. With its warm ambiance and friendly staff, New Arping promises a memorable dining experience that will keep you coming back for more.
Photos of New Arping
45 Division St, New York, NY 10002, United States
Opening hours of New Arping
Monday:
08:00 - 22:00
Tuesday:
08:00 - 22:00
Wednesday:
08:00 - 20:30
Thursday:
08:00 - 20:30
Friday:
Closed
Saturday:
08:00 - 20:30
Sunday:
08:00 - 20:30
Reviews of New Arping
"Lychee pork, the Mei fun noodles with pork and veggies and their dan mein oo. Don’t know the English translation but I think bi Guo. Fish balls I prefer elsewhere."
"My to go, fish filet over rice. It's a mily sweet and sour sauce mix with a few slices of snow pea, bamboo shoots, carrot and some cauliflower."
"Located on Division St Chinatown, this local place serves authentic Fuzhounese cuisine all under $10 an order. They all taste great, are affordable, and have good service. Quick eat and go area!"
"Walked in on a cold day to find a bustling, warm restaurant. People were chatting and jamming noodles into their mouths. The noodles with peanut sauce (located under appetizers) are savory and nourishing, warm and filling. Grab a fried crueller to go with your stew and dip into it for a fulfilling treat. A great taste of Fukinese cuisine."
"Very authentic Fuzhou comfort food served in basic settings. Everything is served in dsiposable plates or cups, but everything we have tried is so delicious! The stir fried snow pea shoots were very tender and full of flavor. Fish ball soup was piping hot and had about ten fish balls (for only $3). The Fuzhou style spare ribs were deep fried with chunks of taro in a sweet and sour sauce. The veggies in the pork fried rice noodles ($5) were just a tad bitter, which was perfect for the dish. For sure this food has more subtle flavor than say sichuan cuisine, but still outstanding in its own way. Five stars."
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