Baar Baar

"Amazing find for restaurant week! Service was impeccable all around, from the hosts to the bartenders to the waitstaff. Started at the bar with the Diwali cocktail, such unique flavors with the tamarind and tequila. Everything was so flavorful and delicious. Canapé was the Dahi Puri, appetizers were the Potato Tikki (pictured) and Lamb Kerma, mains were the Tandoori Butternut Squash and Butter Chicken, sides of Chickpea Curry and Saffron Rice, dessert was the Filter Coffee Cake. Highly highly recommend, spice level was perfect, would absolutely go back."

"Delicious food, lots of vegetarian options. This place is very aesthetic and great for dates, team dinners etc. the drinks were great too. The espresso martini with a hint of cardamom was very refreshing! Nice service Must try: Potato tiki, RRR (espresso martini)"

"Baar Baar has some of the best Butter Chicken that I've had in the US alongside many other delicious dishes like Hyderabadi Keema & Braised Beef and creative desserts like the Filter Coffee Cake & Coconut Payasam Tres Leches. Among the drinks, Sholay and DDLJ are my favorites. Baar Baar is an excellent repeat spot in NYC you will keep coming back to!"

"Baar Baar, nestled in the vibrant East Village, seamlessly marries modern elegance with traditional Indian flavors. The beautiful space sets the stage for an exceptional dining experience. The menu is a symphony of exquisite Indian dishes, with standout items like the eggplant, daal, butter chicken, and lamb. The eggplant, a star in its own right, melts in your mouth with a perfect blend of spices. The daal boasts a rich, velvety texture, while the butter chicken and lamb dishes showcase the culinary expertise of the kitchen. Adding to the allure are the fancy and delicious cocktails that complement the flavors perfectly. The innovative combinations and top-notch presentation elevate the overall dining experience. Service is friendly and attentive, with a knowledgeable staff ready to guide you through the menu. Baar Baar is a gem, offering a beautiful ambiance, stellar service, and an authentic yet elevated Indian dining experience. It's a must-visit for anyone seeking a culinary journey through India's diverse flavors."

"Heard a lot about this place from the reviews. The service and food is good but not worth the hype and money. We had ordered mushroom sabzi and it wasnt up to the mark. Garlic Naan was good but food was made to taste better by adding surplus amount of ghee in food. We had ordered tomato bruschetta I would absolutely not recommend this. Paneer chilly was the best dish I had from small plates. Would love to see some more vegetarian options. Cocktails are really good."