Local Station

"This restaurant is a little pricey but worth splurging on. My steak was a large size and cooked perfectly but it had less flavor than the cheaper cut steak in my husband’s salad. The cannoli dessert is mouth watering good."

"Expensive disaster. Lobster rolls had burnt buns and maybe 4oz of dried lobster across 2 buns for $38. Fish tacos came out as a burrito? Shrimp and grits had enough sodium for a week and enough grease to induce a double bypass operation. Chips were cold and stale on all dishes. San Francisco/NYC pricing and portion sizes with truck stop gas station food quality. Waitress’ service was acceptable."

"Amazing restaurant! The food was great and the have a wide variety of entrees and appetizers to choose from! The have a great drink menu with seasonal options. The staff was very friendly and helpful. The vibe is super cool! Highly recommended!"

"I love the ambiance. Nice place for a chill date. The food was good. I loved the lobster, crab, shrimp dip. I had the turkey burger. Could have used a little more seasoning but the presentation was very good. Staff very friendly."

"I don't say this lightly - this may be my new favorite local restaurant. We had not visited here before so we decided to stop in when we knew we would be in the area running errands. I am so glad that we did because there was an ample selection of beverages and the appetizer, entre, and desserts were just terrific. The only thing I would make sure to improve is the temperature inside of the restaurant. When fine dining and spending $100+ per meal a cool crisp environment, in terms of an experience, is a very important aspect to maintain. A cool comfortable environment is an easy fix in any environment. We are looking forward to our next visit and Highly Recommend this restaurant."