Jim 'N Nick's

"Food came out fairly quick and looked good Brisket was pretty dry and tasteless, bbq was gross. Will come back to try something else didn't like what I got."

"This was our first time trying Jim ‘N Nick’s. I have to tell you this is some of the best barbecue we’ve ever had. The smoked chicken and barbecue was moist and tender. Their white Alabama sauce was amazing on everything we tried it with. The service was friendly and informative. I definitely will be a return customer. To tell you how wonderful the food was. We are going shopping for a few hours and then we’re gonna return and get the same meal to go for dinner. Highly recommended please try you won’t be disappointed."

"My husband has lived in TN and loves bbq. I grew up in Cali and didn't grow up eating it, plus I'm allergic to pork. My husband has been trying to get me to find a bbq place that I like, and many have failed. Let me tell you what. I love this place. Ive have the majority of the menu by now. Never have I had something I didn't like. I even crave the baby back ribs when I see my husband eating them. I will even pick at them sometimes, I'll just take some benadryl after, just in case. I recommend the whole menu. The service is always excellent and my belly always leaves happy."

"The sandwich at Jim and Nick's BBQ is truly exceptional, surpassing any I've ever had. The beef brisket simply melts in your mouth, making it far superior to a hamburger. The price is definitely worth it for such a delightful experience. Additionally, their drive-through service is excellent, providing quick and efficient service."

"Update as of 08/28 : both of us have a mild form of food poisoning. Sick all night and day. Had the two meat combo meal with ribs and brisket. Mac and cheese and a soup. The meat itself was on the Luke warm side. I was with another person and their food was Luke warm too. We asked the staff to heat it up and they told me they are doing unable to. Manager comes over to me and basically starts to semi argue with me. Something about once the food is put down? They can’t put it in the oven to warm it up? Excellent tasting but semi expensive as well. Especially for cold food."