Supper Club By Le Petit Parisien 355 East 78th Street, Manhattan, New York,

"Every dish was executed so well. We started with the caramelized onion tartlets that tasted like onion soup in a mini puff pastry! Then we got the duck breast and seafood cavatelli, which were both delicious. The restaurant exterior looks unassuming, tucked away on a cross street. This is definitely a hidden gem! We cannot say enough good things about the food, the staff members, the enjoyable and cozy setting. Our meal felt perfect from end to end."

"I absolutely love this special place! It feels like being in Paris. The concept of an after-hours supper club is so fun and they execute it so well with the vibe, lighting, and atmosphere. The food is incredible, we especially loved the onion tartlettes and mushroom pie. The winter citrus dessert was so delicious, would order again and again. And the service, so friendly and perfectly paced. Can't wait to come back!"

"A delicious meal with a classy atmosphere. Chef Josh Newman is truly putting together classic french dishes that warm the soul. If your looking for a date night, birthday celebration, or just a quality meal you have to come by."

"Attending the Supper Club was truly a culinary journey. Nestled in an intimate setting, the atmosphere was reminiscent of a Parisian evening, with dim lights, soft jazz music, and vibrant chatter. The curated menu was exceptional. Each course was delightful, meticulously prepared, and presented with great attention to detail. I ordered Caramelized Onion Tartlets, Roasted Long Island Duck Breast, Asparagus Side, and Strawberries and Cream for Dessert. The flavors were authentic, and every dish showcased the chef Josh Newman’s prowess in using the ingredients. The wine pairings were spot-on, elevating the dining experience to a new level. The staff was attentive, knowledgeable, and added to the overall charm of the evening. In conclusion, Supper Club is more than just a supper club; it's an experience. Whether you're a lover of French cuisine or simply looking to try something new, this is an evening well spent. Highly recommended!"

"I recently dined at The Supper Club by Le Petit Parisien and was thoroughly impressed by Chef Josh Newman's culinary expertise. The experience was a symphony of flavors and textures. The gem lettuce salad was a refreshing start, balancing crispness and tenderness flawlessly. The Montauk sea bass and Long Island duck dishes showcased an intricate play of tastes, leaving me amazed by the harmonious blend of flavors. The dessert selection was equally exceptional. The strawberry and cream dessert was a delightful finale, with the sweetness of strawberries perfectly complementing the creaminess. And let's not forget the chocolate tart, which was a rich and indulgent treat. Chef Josh Newman's ability to achieve such a balance of tastes and textures throughout the meal truly showcased his skill and creativity. The Supper Club by Le Petit Parisien is a gem that offers an unforgettable culinary experience. Can’t wait to try his other dishes which constantly change with the seasons"