Villa Berulia

"I came here to celebrate a loved ones birthday, and it was absolutely perfect! We arrived early so for most of our meal it was very quiet in the restaurant. I can't for the life of me remember what the name of the dish I had was, but it was incredible. Easily one of the best pasta dishes I've had in my life. The dessert was good as well, though admittedly less impressive. I enjoyed it a lot and would love to visit again!"

"This place was great. My team was coming in for a conference and last minute decided they wanted to do a group dinner. I called to see if they could accommodate and within 30 minutes we were all seated at a table in a back, private room. The staff was pleasant and the service was attentive. We were a group of 12 and it took a little bit for all of our food to come out. But while we waited the servers kept our glasses full and bread at hand. When the food arrived it was great. Everyone loved every dish they'd ordered, including desserts. Will definitely visit again when we're in town."

"A Midtown classic, Villa Berulia never disappoints. I've been here a handful of times and the service and food have been second to none! This time around I came with my good friend and my godson for Friday dinner. We started off with a plate of fried calamari. It's probably the best calamari in town! As the main dish I had to get that night's special which was a lamb shank with a side of gnocchi. The meat fell off the bone, and the sauce was unbelievable! The icing on the cake was a nice complimentary glass of Limoncello and small cookies. A nice touch. Pro-tip: Villa Berulia is a great place for dinner or lunch before heading to a concert or sports event at MSG or before or after a visit to the Empire State Building!"

"Beautiful restaurant loacted in Manhattan Mid town east. Very casual but also chic. I had a main dish of fish, i enjoyed every piece of it. Service, friendliness, staff and ambiance are great. Very recommended."

"What a discovery! A friend invited me to “drinks in the neighborhood” and it turned out to be Villa Berulia. Since I’m new to this part of the city, I wasn’t familiar with it, I’m sorry to say. But I CAN say that I am hooked. They have a sauce they use for the meatballs and more that’s out of this world. Only stayed long enough to taste a simple pizza, a plate of cocktail meatballs and a cheese and meat board. Each was delish and a step above most Italian places I’ve eaten at in the city. Great service and a family atmosphere (owned and operated by the same family for 42 years!) made it extra special. I can’t wait to return for a full meal — and another review."