Finestra

"Great food and service. The expresso martini was great and so was the penne alla vodka with sautéed shrimp. Tiramisu is also worth a try."

"I ordered their “gourmet thin crust pizza” to go. I live close by so I started eating within 5 minutes of it being ready. The sauce was separated from the crust and cold to touch. I’m not convinced they didn’t (poorly) heat up a $5 Digiorno frozen pizza, call it gourmet and sell it for $25. It was actually disgusting. Really wanted to go back for like actual pasta but if this is what they call gourmet I don’t want any part of them"

"We were spending four days in NYC. Of course we had to find a place to eat and we love Italian food. we came upon Finestra Restaurant where Augustine, our waiter greeted us at the front door. He escorted us to a a nice quiet table with a cloth cover and began immediately pouring cold water, brining a dish of sliced home made Italian bread and a couple of menus. We found the service to be efficient, very prompt and friendly. The food was spectacular and right on the mark with a large portion on each plate. Dessert was delicious, along with a perfectly brewed cappuccino. It was so good, we came back the next night for more of this delicious food. This time Simone seated us. She shared her story of her restaurant and warmly welcomed us. Again we had a meal that was out of this world. If you're ever in the area of York & 73th St it's worth stopping by for a bite to eat. You will not be disappointed."

"What a great little spot for dinner!! The location is perfect, and paired with its gorgeous atmosphere and ambiance Finestra is an amazing place to dine at. It's so refreshing to have quality food paired with quality service, especially with a staff that welcomes your visit and ensures a high level of comfort during your meal. As for food, it was all super good all around the table. For my part, I had the Pollo Finestra and it was excellent. A really solid choice if chicken paired with a delicious mushroom sauce is your thing. Their selection of Appetizers was also very authentic and amazing. The fried calamari is a must-try! All in all, we had a stellar experience and will definitely be back."

"Oh this place! Finestra is truly a hidden gem— not in the way most people misleadingly use the term but like for real! A quaint little Restaurant on York Ave in UES that should be so packed every single service. I have never had pototo gnocchi that melted in my mouth like this one. The Gorgonzola cream sauce was perfectly balanced. It wasn’t overwhelming like so many of them. Great Chicken Parm, huge portion. But the Capellini Contadina was one of the best things I’ve had in so long!! It was so perfect. Making pasta fresh makes such a different. I would eat here everyday. The service is wonderful too, they’re very kind and attentive. Add this place to your list like ASAP!!"