District Chophouse

"Our server was very sweet and good at what she does but the rest of the experience was awful. It smelled like cat urine inside and the food was improperly cooked and flavorless. The single malt scotch I ordered was clearly watered down. So disappointing. PS - This brewery had no beer. Draft or bottle."

"So I did go to District Chophouse nestled within the airport is an inviting haven amidst the bustle, offering a nice ambiance, amiable staff, and a tidy environment that's complemented by a backdrop of good music. The location's proximity to the restrooms is convenient, ensuring easy accessibility without disrupting the dining experience. Undoubtedly, the dining experience here is remarkable, marked by hot and prompt food service that arrives within a reasonable waiting period of approximately 10 minutes. The tranquility at noon, providing a serene dining atmosphere, was a welcome surprise. However, the notable drawback emerges in the form of exorbitant prices, a natural consequence of its airport setting. The steep cost of dishes, especially the sides priced at a staggering $10 each, for items like fries or broccoli, might leave patrons bewildered. Despite the pricing quirks, the impeccable service overshadows these concerns. The staff's friendliness and attentiveness greatly enhance the overall experience. Additionally, the sparse crowd around midday provided a peaceful environment, albeit somewhat unexpected. It's essential to note that District Chophouse stands nearly alone before the security checks, making it the primary dining option in the vicinity. No kids menu unfortunately. While the costs might pinch, the overall experience—thanks to the great service, inviting ambiance, and quick service—makes it a viable choice for a satisfying pre-flight meal."

"I want to let the owner know that his employees to put in their pocket the money. He came with this bill to our table , and I gave him my Amex, he came back and said the pad is not working, I gave him a visa same problem. I paid cash . I was looking to the other tables and everyone had a printed bill , and was no problem to charge them. My personal opinion is that he was thinking I a tourist because of my accent and I don’t know nothing about USA . My sister was with me, and asked me why I accepted that. I told her I accepted because I wanted to write a review, so the owner knows what happens in his restaurant. My next step is to contact the airport and IRS ."

"Today, I ordered salmon caesar salad at the restaurant I went to before my trip. It was really delicious. I would also like to thank Ms./Mrs. Jessica Ultiveros who helped us with a smile."

"Super friendly server but he didn't return to refill my water. The chicken tenders came relatively quickly and were tasty and not dried out ... good breading and three different dipping sauces! Not a bad price for airport food."