Mountaineer Meat Smokers 45 Monroe Street, Martinsburg, WV 25404
About the Business
Mountaineer Meat Smokers is a popular bar and restaurant located at 45 Monroe Street in Martinsburg, West Virginia. Specializing in smoked meats, this institution offers a unique dining experience for meat lovers. From succulent ribs and brisket to flavorful pulled pork, the menu at Mountaineer Meat Smokers is sure to satisfy any carnivorous cravings. With a cozy atmosphere and friendly staff, this establishment is the perfect spot to enjoy a delicious meal with friends and family. Whether you're a local or just passing through, be sure to stop by Mountaineer Meat Smokers for a taste of authentic West Virginia barbecue.
Photos
Location & Phone number
45 Monroe St, Martinsburg, WV 25404, United States
Hours open
Monday:
Closed
Tuesday:
11:00 AM - 8:00 PM
Wednesday:
11:00 AM - 8:00 PM
Thursday:
11:00 AM - 8:00 PM
Friday:
8:00 AM - 9:00 PM
Saturday:
8:00 AM - 9:00 PM
Sunday:
Closed
Reviews
"Unbelievably disappointing experience at the food stand they have in the Garage on King. Paid $15 for literally 3 pieces of brisket that likely weighed under 4oz. Even asked the person at the counter and they said that it was the normal amount. Also didn’t get a pickle and only got a small handful of chips. The meat was tasty, but wasn’t nearly enough to be worth my $15 or satisfy my appetite. Very disappointing."
"If you're looking for great BBQ in the area, this needs to be at the top of your list. I've been coming to Mountaineer Meat Smokers for their brisket for well over a few years, and always my first stop when attend festivals and I see them there. I recently had the chance to try the prime rib for the holidays and it was incredible."
"First time trying Mountaineers, came in with high hopes. Got the Trio , Pork Bites - these were actually slamming!!! Ribs & brisket - were good but idk they were sorta cold in my opinion. Had a perfect smoke flavor! Now the sauces will definitely enhance the flavor experience, however theres only one station by the exit. The sweet and the signature were the highlights. Sides ,, Collard Greens were good but cold Cole slaw was ok - think vinaigrette , not mayo. Potato salad was okay, Mac and Cheese was cold. The place is absolutely stunning, very clean well maintained- modern! There was a live band playing, which was bearable! Service in my opinion could be better, i would advise against pre-tipping on their clover machine- do a cash tip based on how you feel the service was! Price wise , would be a great value—— if the food was served warm. Theres so much potential, you know the fat trimmings get nice and soft when warm, thats really what makes smoked food stand out!"
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