Viaggio

"Love this restaurant. Lovely place, nice bar, great food and service. Recommend the mussels. Disappointing that you cannot order "good" wine by the glass, only by the bottle."

"Everything was great. Had a cocktail at the bar before dinner. Italian eggroll was great. Lobster tail fradiablo was great. Peach ravioli was only ok. They should have a better wine list though. Would come back."

"Went for lunch. Drinks were some really good sidecar thing. Meatball/ricotta appetizer didn’t disappoint. Delicious skirt steak w veggies. - my friends had a wedge salad and short rib ravioli followed by cappuccino and cheesecake. Definitely will go back."

"I would give Viaggio's 3.5 stars if I could, with their food being rated the least. Appetizers were truffle lobster mac and a grilled zucchini pizza with cauliflower crust. The lobster mac was good, perfect quantity of truffle (not overpowering) but nothing out of the normal, except for the lack of lobster (there were two chunks of meat in the whole dish). The zucchini pizza should have been called spinach pizza. There was only one wedge of zucchini on each slice, coupled with about five pounds of steamed spinach. I will say that the goat cheese on the pizza was incredible. Main dishes were salmon and Mixed Grill Trio. The salmon was good, again, nothing out of the normal, except that it was also served on top of five pounds of sauteed spinach that was lacking garlic. The Mixed Grill Trio was a skirt steak, lamb chops, and Italian sausage. Average again, the steak and lamb chops were cooked perfectly but lacked salt. The Italian sausage was delicious, it was one link cut in half, I wish it came with two. Again, that meal was served with sauteed spinach that the steak was plated on top of. I personally don't think grilled meat should be served with a vegetable or sauce touching it but I easily scraped off the spinach. Overall the service was good, besides the lack of tableside bread when we sat down. The atmosphere is nice. It's a bit farmhouse with a rustic touch to it."

"Had dinner at this spot today! Service, food & ambiance was good. Had the mussels pot for appetizers & the mushroom risotto for the main as well as the mixed grill. The mushroom risotto was tasty & special made to order as it wasn’t on the menu. The mixed grill consisted of skirt steak, Italian sausage, lamb chops & a vegetable. We also had creamed spinach & potatoes. The red Sangria was also tasty."