China Wok

"I got a pu pu platter and seafood mei fun and seafood egg foo young charged me $75 and they keep saying they didn't I am waiting for a attorney to call me back to see what I can do"

"Bought like $23 worth of food got charged $43...ALWAYS ASK FOR YA RECEIPT here...now I have to go back here and retrieve my money..smh..didn't notice I was overcharged till the next day!"

"1). They gave us the wrong order. 2). The food we did get was horrible. 3). They didn't want to make things right.Kept acting like they could not understand us. 4). We wasted 30 bucks. We threw out what we did get.pork fried rice.pork roll and shrimp lo mein.Rice was dry and fried to death. The worst thing was they wouldn't even make it right. NEVER AGAIN."

"I'm originally from NY and so there's always some hesitation in trusting Chinese food in more rural, secluded areas. But this place was pretty good. It's not the best Chinese I ever had, but it definitely does the trick compared to places I tried in Salisbury and Seaford. The Lo Mein was great, beef wasn't all fat... my only criticism was the fried rice was a little dry but I also know the recipe for fried rice requires dry rice. They also use dark soy sauce (I've noticed a lot of people here think its the same as soy sauce). Cooks are also authentic and timely. This is my new Go To for Chinese for as long as I live in Delaware."

"Lo Mein was dry, Egg foo young was good, fried rice was dry. Food kinda upsets my stomach. Double check your change if paying with cash if using a card check make sure it’s the right amount. This business is a little sketchy with money."