Du Fermier

Welcome to Du Fermier, an establishment located at 42 High Street in Trentham, Australia. As a renowned restaurant, we are a point of interest for food enthusiasts seeking a unique dining experience. Our institution is dedicated to providing a memorable culinary journey, centered around the concept of a classic French farmhouse.

At Du Fermier, our talented chef Annie creates a seasonal menu every weekend, ensuring that each dish reflects the freshest produce harvested from our garden or carefully selected from our store cupboard. Whether plated or shared, our dishes are designed to be enjoyed in the company of friends and family, adding a warm and communal touch to your dining experience.

We offer a 4-course set menu priced at $120 per person, allowing you to savor a range of delectable flavors. To enhance your culinary adventure, we also offer the option to enjoy our carefully procured wine list, with matched wines available for an additional $80 per person.

Located in the heart of Trentham, our restaurant provides a charming and inviting atmosphere for you to indulge in our French farmhouse cuisine. Please refer to our map for directions.

As we focus on a set menu, it is essential to provide advance notice for any dietary requirements. If dairy consumption is a concern, we recommend considering your reservation, as Annie often incorporates responsibly sourced organic dairy products into her cooking.

To ensure a seamless reservation process, please note that online reservations open on the 1st of each month at 8.00 am, two months in advance. For example, on the 1st of October at 8.00 am, you can make reservations for the month of December. Please keep in mind that we are unable to accept reservations for groups larger than eight diners.

In light of the current circumstances, we kindly request that you refrain from visiting us if you are feeling unwell. Entry may be refused to visitors showing signs of illness, as we prioritize the health and safety of our staff and patrons.

While we strive to accommodate changes to existing reservations, please understand that availability is dependent on the requested table size, date, and time. We require 24-hour notice for any cancellations. As a small regional restaurant, we face challenges in replacing no-shows, and failure to advise of decreased numbers or cancellation will result in a 50% payment for the reserved meal.

Lastly, we would like to respectfully acknowledge and express our gratitude to the Dja Dja Wurrung People, the Traditional owners of the land on which Du Fermier and Babbington Park are situated. We pay our respects to the First Nations Peoples and their elders, both past and present, as we appreciate the rich history and culture of this land.

Join us at Du Fermier for an unforgettable dining experience that celebrates the flavors of the French farmhouse, all in the heart of Trentham, Australia.